On the 31st of December, The Cellars-Hohenort will ring in the New Year in style with a glamorous setting and epicurean delights to say goodbye to 2018. Their decadent New Year’s Eve Dinner at The Conservatory is a wonderful way to bring 2018 to a close.
The menu features delectable dishes such as: West Coast oyster martini, wild herb crusted springbok loin and African chocolate peppermint tart!
Price: R 950 per person
Directions to The Conservatory
Cellars Hohenort Hotel
93 Brommersvlei Road
021 794 2137
Founder of FoodBlogSA Media. B.Bus.Sc. - Marketing; M.Bus.Sc- Tourism. A career in destination marketing was calling but then my passion for food took over. Welcome to our restaurant marketing platform.