Are you looking to have a lovely evening out with your friends and family? In Cape Town, you can all go out and take part in one of the wine and dine evenings that are on offer in the beautiful city.
Food & Wine Pairings Cape Town
The lovely wine and dine evenings in Cape Town offer you, and those that you take with you, an excellent chance to eat incredible food and sip on some of the best wines in the country. The experience is worth every second and will put everyone in an excellent mood on their evening out.
So, if you want your night out with your friends and family to be an excellent one, suggest going to one of the wine and dine evenings that are in the beautiful city of Cape Town. With so much to offer and such excellent wine and food, you can’t go wrong.
Join Spier Wine Farm on Saturday, 29 July and Saturday, 26 August Spier to a first-hand experience of the farm-to-table philosophy at Eight Restaurant! At this interactive food evening, you’ll get to taste the intrinsic goodness of food from Spier’s own pastures, with fresh produce from our vegetable gardens and Farmer Angus’s pasture reared beef, pork, […] More
Join The 41 for the very first Wine Club Event a the Camps Bay restaurant! When I’ve attended blind wine tastings in the past there have always been wine-makers and sommeliers in the room giving their expert feedback and opinions about the wines that have been tasted. It can be a little daunting for a […] More
Nobu’s Head Chef, Harold Hurtada, and Moët & Chandon and Dom Perignon are joining forces for a Champagne and Sake dinner on 5 July 2017 at Nobu Cape Town. Six courses of signature Nobu dishes, a selection of exclusive sakes and vintage champagne are artfully paired for the ultimate umami experience. This is guaranteed to […] More
As winter rolls in and beach days are few and far between, Shimmy Beach Club has partnered up with Eat Out to bring you a relaxed, fun filled food and wine experience in celebration of the world’s hottest fruit. Guests are invited to enjoy a 12-course canape-style feast, with Chef Adrian as your guide, each […] More
On 28 June at 7pm, HQ Restaurant will be hosting their 4th Raise the Steaks Dinner, focussing their attention on the Hanger Steak – a cut of meat that is prized for its flavour. Considering HQ’s famously simple menu consists only of their iconic salad, followed by quality steak and chips, this dinner is not one to be missed. […] More
Join the Wine Society at Charango! On the 27th of June, Marianne Wine Estate has been invited to showcase their superb wines. The Stellenbosch Wine Estate will be pairing 5 of their best wines with 5 dishes created by the chefs at Charango. All of this is available for only R450 per person. Booking is essential. […] More
Nederburg, Platter’s By Diners Club South African Wine Guide’s 2017 Winery of the Year, will be offering a very rare sampling of its four Platter’s 2017 five-star wines, as rated by the authoritative guide’s panel of judges. This culinary showcase, set to take guests on a sensory journey of discovery, will take place at The […] More
Wine & Dine at your favourite seafood restaurant in the southern suburbs! Due to popular demand, Harbour House at Constantia Nek are repeating the Steeneberg food and wine pairing evening on 28 June 2017. The Chef has created a delectable four-course menu perfectly combined with Steenberg’s fine wines, for R495 per person. Food & Wine Pairing Dinner at Harbour […] More
Chef Os trained in classical French cuisine at Silwood Kitchen and subsequently spent time expanding his repertoire through his journeys as a culinary nomad. He has been on various expeditions in this time, working as a yacht chef in the Med, a private chef all over Europe and a food tour leader from Barbados to […] More
Marianne Wines will be joining The Vineyard Hotel for an evening of great food & excellent wines on the 26th of May! On the evening, 4 hand-picked wines from the estate will be paired with 4 specially crafted dishes from Chef Carl and his team. You will also stand a chance of winning a night’s stay […] More
While executive chef Jean Delport masters the kitchen, head winemaker Johann Fourie from Benguela Cove Lagoon Wine Estate, will be sharing wine tips and a secret or two with diners about their award-winning estate wines. As the 2015 Diner’s Club Winemaker of the Year, Johann’s passion for producing superb quality wine is enhanced by the […] More
On 31 May at 7pm, HQ Restaurant, famous for their simplistic meal of salad, steak and chips – prepared to perfection – will be hosting their 3rd Raise the Steaks Dinner, focussing their attention on the celebrated Beef Wellington. Join them for a food-and-wine-pairing experience like no other, where they invite a top local wine […] More