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  • ‘Raise the Steaks’ with HQ and enjoy the Hanger Steak Edition

    On 28 June at 7pm, HQ Restaurant will be hosting their 4th Raise the Steaks Dinner, focussing their attention on the Hanger Steak – a cut of meat that is prized for its flavour. Considering HQ’s famously simple menu consists only of their iconic salad, followed by quality steak and chips, this dinner is not one to be missed. […] More

  • Primal Eatery

    Primal Eatery is a wood-fired grill concept. It’s not your average steakhouse, in fact, they’ve banned the word from our vocabulary. Primal is a “Meatery” – a restaurant that is meat centric; using live fire, innovative cooking techniques and creative food styling to provide you, all guest, the ultimate sensory experience. [Facebook]    [Twitter]    [Instagram]   […] More

  • HQ ‘Raise the Steaks’ and celebrate with the Wellington Edition with Haute Cabiere

    On 31 May at 7pm, HQ Restaurant, famous for their simplistic meal of salad, steak and chips – prepared to perfection – will be hosting their 3rd Raise the Steaks Dinner, focussing their attention on the celebrated Beef Wellington. Join them for a food-and-wine-pairing experience like no other, where they invite a top local wine […] More

  • ‘Raise the Steaks’ – The Picanha Edition at HQ

    With the launch of a very successful Raise the Steaks dinner in March 2017, HQ is proud to announce its second edition featuring the Picanha cut on 26 April 2017. Picanha has a wonderfully succulent texture with an incomparable flavour and is considered the best cut of beef available in many South American countries. This […] More

  • ‘Raise the Steaks’ – the Ribeye Edition at HQ

    Food and wine have been a perfect pair since the dawn of time! For this exact reason, HQ is RAISING THE STEAKS with a food & wine pairing like no other. It’s all about the Ribeye! HQ has invited 3 top local wine farms to pair one of their specialty wines with each one of the […] More

  • R100 Steak & Craft Beer Special at Woodstock Grill & Tap

    Woodstock Grill & Tap is a must-visit restaurant for fans of quality steaks and bold brews. Along with their standard a la carte menu serving succulent steaks and refreshing craft beers as well as seafood and other local specialities, the steak house also offers a range of weekly specials that are easy on the pocket. In celebration […] More

  • Steak & Wine Special at Simonsig

    A new steak and wine special has arrived! Visit Cuvee at Simonsig in Stellenbosch from the 1st of November and throughout the summer, where you can enjoy a ribeye steak, hasselback potato and a glass of wine for R170pp. This special will be available every Monday to Thursday. While enjoying your dinner, the restaurant will […] More

  • Steak Night Tuesdays at Poplars

    Nestled between mature gardens on the beautiful D’Aria Wine Farm, Poplars Restaurant is housed in a heritage Cape Dutch Farmhouse, one of the oldest in the Durbanville Wine Valley. Steak Specials in Durbanville Every Tuesday, the restaurant is offering a fantastic special: Receive a 1kg T-bone to share with herb butter & julienne fries for only […] More