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  • Fynbos & Shiraz Dinner at On19

    On the top floor of the Westin Hotel, On19 explores culinary delights in an event of sheer Epicurean Edutainment. The restaurant’s Executive Chef, Stephen Mandes, displays the versatility of Mother Nature by presenting a 5 course meal focusing on One Single Ingredient. These events will be hosted on the last Thursday/Friday of every month they take […] More

  • RBG Grill Park Inn Foreshore

    Try out the Diplomat Burger at RGB Bar & Grill

    The Park Inn is home to the popular RBG Bar & Grill, where gourmet burgers and signature grilled dishes are just a few of the restaurant’s offerings. For the rest of March, you will get to indulge in their delicious Diplomat Burger which consists of two grilled beef patties, cheese, avo, bacon as well as […] More

  • Borage Bistro – What’s for Dinner?

    Situated in the chic Portside Tower, Borage Bistro is an upmarket brasserie looking to introduce fine-dining excellence for breakfast, lunch and dinner. Reflecting the multi-cultural and cosmopolitan style of Cape Town, the innovative menu was developed by head chef Frank Marks who has been a prodigy of Luke Dale-Roberts, while also working at 4 of […] More

  • Dine with a view at on19 at The Westin

    ON19 is on the 19th floor (believe it or not) of The Westin in Cape Town’s city centre. The view is ridiculous. And as you’ll soon see, the food is too… STARTERS Red Thai Duck Broth // 75 I am a big fan of ramen. It’s got that comforting thing going on, but is still […] More

  • Borage Bistro

    Situated in the chic Portside Tower, Borage Bistro is an upmarket brasserie looking to introduce fine-dining excellence for breakfast, lunch and dinner. Reflecting the multi-cultural and cosmopolitan style of Cape Town, the innovative menu was developed by head chef Frank Marks who has been a prodigy of Luke Dale-Roberts, while also working at 4 of […] More

  • Wine & Dine Evening at Freres Bistro with Institut Français

    Frères Bistro has been selected as one of 7 restaurants in the country by Institut Français to host a 6 course French dinner on the 19th of March. To reserve your seat at the restaurant, it’s R395 per person. Only 32 seats available, so booking is essential Catering to those who have a palate for honest […] More