The next chef dinner collaboration at Angala is coming up soon on 20 August 2022!
Join Angala and local creators, crafters, chefs, winemakers and beverage producers for a sumptuous stay-over and interactive dining experience. Dine with the chef who prepares your meal and engage directly with the producers of excellent local wines, spirits and mindful drinks.
Angala is a barefoot 5-star sanctuary located in the heart of the Cape Winelands among the undulating foothills of the mountains that rise majestically between Franschhoek and Paarl.
After eight years in the Food Truck Industry, many events and food festivals later she has grown in her foodie adventures and opened a Cooking School and Long Table Cellar Restaurant.
- Adele was awarded an International Gourmand Award for her cookbook, My Vegetarian Braai that consists of Vegetarian and Vegan Braai Recipes. Adele is currently developing a ghost kitchen that will include various concepts of which one will service the plant-based community, foraging as well as researching medicinal plants and herbs.
Tickets are available for R7540 (luxury room or garden cottage) per person sharing which includes:
- Luxury Cape Winelands Accommodation
- Fine-dining dinner experience
- Paired drinks
- Breakfast
- Access to Angala’s hydro facilities.
Book your table now!
Directions to Angala Hotel
Corner R45 & Klapmuts Road
Through the Vrede en Lust Farm
Simondium
Franschhoek
