Anyone who has ever wanted to roll sushi, fold dim sum, master Thai flavours, or understand what makes Korean cuisine so deeply satisfying has a delicious reason to head to Stir Crazy Cooking School.
The school’s Asian-inspired cooking classes invite guests to explore the flavours, ingredients, and techniques behind some of the world’s most loved cuisines, guided by professional chefs in a relaxed and hands-on environment.
Each class is priced at R895 per person, making it an ideal experience for curious cooks, adventurous food lovers, date nights, friend outings, or anyone wanting to add a little more confidence to their kitchen repertoire.
- The line-up covers an impressive range of culinary traditions. The Vietnam and Cambodia class, with its next date on 17 June, explores authentic regional flavours through classics such as Pho, Bun Cha, and Vietnamese spring rolls.
- Dim Sum, taking place next on 18 June, introduces guests to the bite-sized Chinese favourites known as “Heart’s Delight”, the kind of dishes that turn lunch into an event.
- Sushi fans can join Simply Sushi on 24 June to learn the basics in one practical session, giving them the skills to entertain at home without the restaurant bill.
- Travelling Thailand, next scheduled for 23 June, takes guests through the flavours of the Islands, Central Plains, and Northern Thailand, while the South-East Asian class on 30 June celebrates bold dishes from Malaysia, Singapore, Thailand, Korea, Vietnam, and Cambodia.
- For those drawn to deeper, savoury flavours, The Art of Korean Cooking on 7 July explores a cuisine shaped by ancient agricultural and nomadic traditions, natural environments, and evolving cultural influences.
From fragrant broths and fresh herbs to handmade dumplings, sushi rolls, spicy sauces, and sizzling regional favourites, Stir Crazy Cooking School offers more than recipes. It gives guests the skills, stories, and confidence to bring Asian-inspired cooking into their own homes. At the end of the cooking class, all guests get to enjoy the delicious meals they’ve create, rounding off a wonderful evening in the kitchen.
Upcoming Asian-inspired Classes at Stir Crazy Cooking School
- Vietnam and Cambodia – 17 June | R895
- Dim Sum – 18 June | R895
- Travelling Thailand – 23 June | R895
- Simply Sushi – 24 June | R895
- South-East Asian – 30 June | R895
- The Art of Korean Cooking – 7 July | R895
