Quay Four Delivers Big Combos, Cold Beer, and Harbour Views this Easter

At Quay Four, Easter comes with a view, a cold tank beer, and a menu that keeps things simple in the best way.

Set along the V&A Waterfront, the spot leans into what it does well—generous plates, easy choices, and pairings that make sense.

This year’s Easter line-up is built around classic favourites, each served with a tank beer, making it an easy pick for groups who don’t want to overthink the menu.

• Seafood lovers can settle straight into the fish and chips with a tank beer for R199, a Waterfront staple that feels right at home over a long weekend.
• For something flame-grilled, the spatchcock chicken with a tank beer, also at R199, delivers big flavour and a proper portion.
• Those in the mood for something more indulgent can go for the sirloin with a tank beer at R219, while the classic burger with a tank beer at R159 keeps things casual without compromising on satisfaction.

Quay Four has that familiar, lively energy—tables filling up, drinks flowing, and the harbour just a glance away. It’s the kind of place where Easter plans don’t need much structure. You arrive, order something solid, and let the afternoon unfold. For anyone spending the long weekend at the Waterfront, Quay Four offers exactly what’s needed: reliable favourites, good value, and a setting that makes it easy to stay for one more round.

⇒ Quay 4, V&A Waterfront, Cape Town