Pulled Lamb Burger, Wine and a chance to Win this Heritage Day Long Weekend at Jordan Wine Estate

Heritage Day flavours, wine pairings and a chance to win at The Cellar Door

Summary: The Cellar Door at Jordan Wine Estate in Stellenbosch is celebrating Heritage Day with two special dishes from 24 to 27 September 2026: Pulled Lamb on a toasted bun with pickles and chakalaka slaw for R250, or Marinated Half Baby Chicken with cabbage salad, pap chips and chakalaka mayonnaise for R215. Guests who add a Timepiece wine pairing can enter the draw to win a Jordan Braai Stand.


Heritage Day calls for good food, good wine and a table filled with your favourite people.

From 24 to 27 September 2026, The Cellar Door at Jordan Wine Estate in Stellenbosch is marking the long weekend with two specially curated dishes that bring a proudly South African touch to the occasion.

What’s available over the Heritage Day long weekend?

  • Guests can tuck into a Pulled Lamb bun served with pickles and chakalaka slaw for R250, or choose the Marinated Half Baby Chicken with cabbage salad, pap chips and chakalaka mayonnaise for R215. Both dishes offer a relaxed way to enjoy the Heritage Day weekend at Jordan Wines, with the estate’s scenic setting adding to the experience.

The Cellar Door’s Heritage Day offering also comes with a little extra excitement for wine lovers. Guests who pair their meal with the recommended Timepiece wine can enter a draw to win one of Jordan’s Braai Stands.

The Pulled Lamb can be paired with a glass of Timepiece Cabernet Sauvignon, bringing the total to R370. The Marinated Half Baby Chicken can be paired with a glass of Timepiece Chenin Blanc, bringing the total to R300.

To enter the draw, guests simply need to fill in their name, number and email address on the slip provided, then place it in the entry box at The Cellar Door. It is a simple way to turn a long-weekend meal into a chance to take home something made for future braais.

So, gather your people, choose your Heritage Day dish, pour a glass of Timepiece and enjoy a long weekend that brings together local flavours, estate wine and a little braai-inspired competition at The Cellar Door. The Cellar Door is a relaxed dining space overlooking the dam and surrounding landscape and open daily from 10h00 to 16h00, and advance reservations are recommended to avoid disappointment.

Quick details

  • Venue: The Cellar Door at Jordan Wine Estate
  • Location: Stellenbosch Kloof Road, Vlottenberg, Stellenbosch
  • Dates: 24 to 27 September 2026
  • Pulled Lamb bun: R250
  • Pulled Lamb pairing: Timepiece Cabernet Sauvignon, R370
  • Marinated Half Baby Chicken: R215
  • Chicken pairing: Timepiece Chenin Blanc, R300
  • Competition prize: Jordan Braai Stand
  • Entry method: Complete the entry slip and place it in the entry box at The Cellar Door
  • Cellar Door hours: Daily, 10h00 to 16h00
  • Bookings: Recommended
  • Contact: +27 (0)21 881 3441 or reservations@jordanwines.com

FAQs

What are the Heritage Day dishes at The Cellar Door?

The options are Pulled Lamb on a toasted bun with pickles and chakalaka slaw for R250, or Marinated Half Baby Chicken with cabbage salad, pap chips and chakalaka mayonnaise for R215.

When is the Heritage Day offer available?

The dishes are available from 24 to 27 September 2026.

What are the wine pairing prices?

The Pulled Lamb with a glass of Timepiece Cabernet Sauvignon costs R370, while the Marinated Half Baby Chicken with a glass of Timepiece Chenin Blanc costs R300.

How can guests enter the Jordan Braai Stand draw?

Guests must order one of the specified Timepiece wine pairings, complete the entry slip with their name, number and email address, and place it in the entry box at The Cellar Door.

Where is The Cellar Door at Jordan Wine Estate?

The venue is located on Stellenbosch Kloof Road, Vlottenberg, Stellenbosch.

Is booking recommended?

Yes. Jordan Wine Estate recommends booking in advance to avoid disappointment.

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