Ramadan is a time of fasting, prayer, reflection, and spiritual growth. During this period, Muslims fast from dawn until dusk, abstaining from food, drink, and other physical needs to purify their souls and become closer to God. As the sun sets each day, Muslims break their fast with a meal called iftar, which is often…
Ramadan is a time of fasting, prayer, reflection, and spiritual growth. During this period, Muslims fast from dawn until dusk, abstaining from food, drink, and other physical needs to purify their souls and become closer to God. As the sun sets each day, Muslims break their fast with a meal called iftar, which is often…
Ramadan is a time of fasting, prayer, reflection, and spiritual growth. During this period, Muslims fast from dawn until dusk, abstaining from food, drink, and other physical needs to purify their souls and become closer to God. As the sun sets each day, Muslims break their fast with a meal called iftar, which is often…
Mandisi Dlokolo from M&N Place in Motherwell has been crowned the Eastern Cape provincial Mzansi Tavern Chef champion after serving up a sumptuous dish of “Monday Chicken” at the Blue Ribbon Catering and Hospitality School in East London. Dlokolo explained that he’s been cooking this dish for many years and serving it free to loyal…
Join Harringtons Cocktail Lounge for an evening of wine-tasting and supper with Laborie Estate. Laborie Estate is a historic wine estate dating back to 1691, located beneath the foothills of the majestic Paarl Rock. With its combination of old-world charm and modern facilities, Laborie offers a unique wine-tasting experience that combines tradition with innovation. They…
Durbanville Hills Winery invites wine enthusiasts and foodies alike to an unforgettable evening of celebration, paying homage to the Sauvignon Blanc grape varietal. This is an opportunity to indulge in a feast for the senses, hosted in a stunning location with exquisite cuisine and a selection of top-notch Sauvignon Blancs. The Sauvignon Blanc Celebration promises…
Indulge in the Wine of the Month, Benguela Cove Pinot Noir. This wine is a true impression of a vintage, packed with layers of fruit and intricate flavour nuances that entices you to go back for more. Benguela Cove Pinot Noir surprises you with a medley of aromas that includes plum, mulberry, violet, and chocolate…
The House of Angostura, world renowned for its aromatic bitters, has added two further flavours to its South African portfolio with its latest innovations – ANGOSTURA® orange and ANGOSTURA® cocoa bitters. Orange is back Almost two centuries after the first ANGOSTURA® aromatic bitters was produced, the House of Angostura developed and launched ANGOSTURA® orange bitters…
S.Pellegrino Young Chef Academy is pleased to announce that the Grand Finale of the 2022-23 S.Pellegrino Young Chef Academy Competition will be held in Milan on 4 and 5 October. The event identifies and recognises the best young chefs in the world and celebrates the talents that will lead the evolution of the gastronomy sector….
In honour of the launch of Stellenzicht’s brand new website, they’re giving you 10% OFF of your first online order! Stellenzicht’s wine philosophy is simple; true to nature in the pursuit of balance. And the launch of our new website parallels that sentiment to a tee. Stellenzicht’s online store is fresh, down to earth and…
Nederburg has been identified as one of the World’s 50 Most Admired Wine Brands by leading specialist drinks journal Drinks International. The winery’s inclusion on the best-of-best list is based on the newest survey of prominent wine buyers, sommeliers, Masters of Wine, wine writers and educators from every continent. This year marks the sixth time…
Mother’s Day is just around the corner, and what better way to show your love and appreciation for your mom than by treating her to a special lunch at home? The Salmon Lady is here to help you create a delicious and intimate dinner that your mom will never forget. As a company specializing in…
