The wait is over! Vergenoegd Löw’s much-loved Jazz Under the Stars event is back, promising an unforgettable evening of music, fine food, and exquisite wine – this time in celebration of the annual wine grape harvest. Join the historic Stellenbosch estate on Friday, 28 March, for a night where the golden glow of dusk in…
Most winemakers will say that when it comes to their favourites, all grape varieties are equal, but in truth, some are more equal than others. Spier’s Cellar Master Johan Jordaan, a veritable magician with any cultivar, inevitably shows his true prowess when it comes to the workhorse variety Chenin Blanc. A versatile and dynamic grape,…
In recent years, decluttering and restocking videos have taken TikTok, YouTube, and Instagram by storm. American homemakers have led the charge, creating mesmerising ASMR-style content featuring perfectly lined-up chocolate milk cartons and meticulously arranged cheese sticks in spotless fridges. The trend of transferring food from its original packaging into sleek, aesthetically pleasing containers has spread…
Gin enthusiasts and food lovers are in for a treat as The Turbine Hotel’s Island Café hosts an exclusive Knysna Gin Distillery Pairing on 27 February 2025. This one-night-only event offers a perfectly curated menu designed to showcase the versatility of Knysna’s finest gins, paired with gourmet dishes that elevate the flavours. Priced at R540…
Starting February 25th, Palm Terrace at Palm House invites guests to indulge in a unique culinary experience with the launch of their Spice Route menu. Inspired by Executive Chef Gregory Henderson’s travels through East Africa and collaborations with Durban’s top Indian chefs, this three-course menu promises to delight the senses. Priced at R395 per person,…
The Black Coffee Weekender experience is turning up the heat at Grand Africa Café & Beach, delivering an unmissable afterparty featuring some of the biggest names in electronic music. Set against the stunning Cape Town coastline, this event promises exceptional music, high-energy vibes, and an unforgettable atmosphere. Leading the lineup is none other than Black…
Seafood lovers are in for a treat at Seaweed & Salt, where one of their most popular dishes continues to steal the spotlight – the legendary Crayfish Roll. This mouthwatering creation features warm, succulent crayfish meat, perfectly complemented by lemon butter, light Japanese mayo, and fresh chives. Served in a buttery brioche roll, this dish…
Blaauwklippen Vineyards is bringing a splash of colour to the winelands with an exciting Colour Run on Friday, 28 February 2025. This fun-filled event promises vibrant trails, endless laughter, and a lively atmosphere as participants make their way through the scenic estate, getting covered in bursts of colour along the way. Runners of all fitness…
For those seeking the perfect romantic retreat, The Winchester Boutique Hotel is offering an exclusive Wellness for Two package, available until 28 February 2025. Guests will enjoy a stay in a luxurious Classic Room, complete with a romantic turndown to set the mood for an unforgettable experience. Priced at R7 740 per night, this exclusive…
Looking for a unique and bold flavour experience? The Hot Honey Burger from Eat Out the Box is the perfect choice. This delicious burger features a crispy panko fried free-range chicken breast, drizzled with their signature Hot Honey. The sweet heat of the honey comes from a blend of fresh red chillies and garlic, adding…
Kunjani Wines invites guests to an unforgettable evening of fine dining at their exclusive Chef’s Dinner on Wednesday, 6 March. This carefully curated menu showcases bold flavors and refined textures, offering a feast for the senses in the heart of the Stellenbosch winelands. Priced at R785 per person, this intimate dining experience starts at 5:30…
Mondays don’t have to be dull—especially when they’re packed with bold flavors and wholesome goodness! Embracing Meatless Mondays is not just about making a conscious food choice; it’s about discovering vibrant, satisfying dishes that celebrate fresh ingredients and big flavors. This week, we’re bringing a taste of tradition with a delicious twist: Cape Malay Mushrooms…
