Just 2.5 hours from Cape Town, Bloupunt Winery in Montagu offers more than an Easter lunch. It offers a change of pace.
Set in the heart of the Western Cape, this is where the Karoo Mediterranean Experience comes to life, bringing together food, wine, and art in a setting that feels like a proper getaway without the hassle of long travel.
This Easter Sunday, Bluvines at Bloupunt invites guests to settle in for a thoughtfully curated lunch priced at R349 per person, with kids under 12 dining at 50% off.
- The experience begins on arrival with a complimentary glass of MCC, setting the tone for a relaxed afternoon that leans into both celebration and comfort.
- The table opens with a mezze spread that includes beef brisket croquettes with smoked mussel aioli, a fresh Greek salad, and warm homemade rolls with whipped butter. It’s designed for sharing, encouraging a slower, more social start to the meal.
- For mains, guests can choose between pulled lamb with polenta, whipped feta, pickled onion, and basil pesto, or Portuguese-style baby chicken with chips, served with either lemon butter or peri-peri. Each option keeps things balanced, flavourful, and satisfying without trying too hard.
- Dessert keeps it classic with a salted caramel panna cotta, finished with sour cream chantilly, candied ginger, and shortbread.
Beyond the food, it’s the setting that makes the difference. Montagu’s mountain views, the surrounding vineyards, and the overall sense of space turn lunch into a full day out. It’s close enough for an easy drive, yet far enough to feel like you’ve properly stepped away.
Bookings are essential, with a deposit required to secure a table. For those looking to do something a little different this Easter, Bloupunt Winery positions itself as a destination worth the drive.
⇒ 12 Long Str, Montagu
- info@bluvines.co.za
- +27 77 424 6866
