Restaurant Week: Lunch/Dinner Specials at A la Bouffe

A  la Bouffe is a family run restaurant providing French Cuisine to Johannesburg, prepared by multi-award winning French Chef  Patron, Romuald Denesle, using locally supplied produce with the help of his wife, Margeux Denesle and Father in Law, Dennis Rhodes Human. Support a la Bouffe during Restaurant Week as they prepare two delicious offerings for just…

Read Full News

Restaurant Week: Lunch/Dinner Specials at Wangthai Sandton

Wangthai Sandton, which overlooks the prestigious Nelson Mandela Square. Wangthai’s recent refurbishment has created an ambience that is stylishly sizzling. In addition to its redesigned, elegant interiors; Wangthai Sandton now also serves the latest new DIY dining experience: sensational Thai Suki Hot Pot. A culinary concept which dates back over 1000 years in Asian history,…

Read Full News

Restaurant Week: Lunch/Dinner Specials at oneNINEone

oneNINEone is a stylish, modern restaurant that is the sensation of Johannesburg, a cosmopolitan setting with a modern, ethnic surrounding offering a menu reflecting the inspired cuisine that is the trademark of this superb restaurant. Seeking its inspiration from all over the world, the dishes are eclectic, offering the discerning guest a variety of cuisine from around the world,…

Read Full News

The new Cake & Coffee Special at Patachou

A new special is in town!  Patachou Patisserie is a sophisticated and trendy French Patisserie and Boulangerie, bringing a truly Parisian experience to Sandton. It offers handcrafted modern french pastries, cakes and artisinal breads. Classics like the Opera, Mille feuille and Tarte Citron are sure to delight. And the delectable macarons and range of eclairs will…

Read Full News