The bambinos know what yummy is, no? Full-flavoured food is not just for the grown-ups. It’s best to introduce the filhos from young to appreciate authentic, Portuguese cuisine with a Mozambican twist. With a love for seafood, poultry and beef; and thrown in salad for balance and dessert for reward, your kids will know what…
We’re pretty sure this is what heaven tastes like. Starbucks just keeps on surprising us. From humble beginnings with a simple, aromatic brewed coffee to a menu comprising of blended coffees, espresso beverages, teas, chocolate delights and more. Because who knew that coffee could be blonde? The newest creation? A s’mores frappucino! They lay a…
The pride of Hyde Park, JB Rivers, has listened to the heartbeat of their customers and worked their culinary magic to bring a fresh, revised menu to the table. They’ve added an impressive seven dishes to the already satisfying menu of breakfasts and baked treats, toasties and tramazzinis, seafood and sweet temptations and the classic…
Sitting around at home, watching TV and snacking a bit more than usual during lockdown? Try to keep it as healthy as possible with some crudités, or even if you opt for crisps, make sure to add some extra nutrition with the ultimate crudité and chip dip – guacamole! Surely the best invention of any…
Fantastic news from Emozione! Emozione is offering a full range of biodegradable coffee and tea pods to feed your caffeine craving every morning without impacting our environment in a negative way. It’s not just coffee with them, it’s all about living the right lifestyle! Emozione is now also stocking fragrant coffee beans for those who…
Just when we need it the most, Starbucks comes to the rescue. Starbucks certainly knows how to make us smile during this time of lock-downs and curfews. A Starbucks coffee and snack – whether you like it sweet or savoury – is the cornerstone of a positive day at the office. With a range of…
Care isn’t always easy but it’s a powerful act that can make the world a better place. That’s the message of SASKO’s heartwarming new TV commercial, “Taste the Care”. 2020 sees the iconic brand celebrate a special milestone – 90 years of being South Africa’s Caring Expert Baker. With a rich heritage and a history…
Make sure you come hungry! The Foundry Café knows that a delicious pizza always goes down well on a cold winter’s day. A selection of 10 delicious creations are available with plenty of veggie options to choose from as well. Delighting pizza cravings are great combos like prawn, calamari and chorizo, Cape Malay curry, mushroom…
Daily Dish wants to take the stress out of the age old ‘what’s for dinner?’ question. A browse through their meal box menu will set you drooling and very quickly get you excited for dinner-time again. Choose family, express, carb conscious, vegetarian or fitness meals to aid your goals – whatever they may be. It’s…
South Africans are really lucky to have avocados available almost all year round, thanks to our farmers growing both green-skinned and dark-skinned avos. That means a nearly year-long supply of these two equally delectable (slightly addictive!) fruits. Buttery, creamy green-skinned avo varieties include Fuerte, Edranol, Ryan, Reed and Pinkerton, and are available from March until…
With World Rum Day just around the corner, Inverroche Distillery is bringing out all the stops! It’s a dark and stormy day when the rum starts running out. But luckily, with World Rum Day just around the corner on the 11th of July, there is plenty to go around so you can join people from…
BELIEVE IT OR NOT….MUSHROOMS MAKE VITAMIN D FROM THE SUN, JUST LIKE OUR BODIES DO. Mushrooms and humans react the same way when exposed to the sun Not only are mushrooms the only plant source of Vitamin D; they are also able to increase their natural Vitamin D content with exposure to the sun. Just…
Join a live-cooking demo with executive chefs of some of the best local restaurants. I must admit that previously, I saw cooking as more of a necessity than anything else. Of course, I’d always try new recipes to bring some culinary variety into my life but it never went beyond much of this. Over the…
JEFF and Yuppiechef have something special planned for next week on JEFF Cook. Join the Eat Out Chef of the Year for 2019, and one of the most popular and respected culinary characters in South Africa, Bertus Basson, as he cooks for you, live on Wednesday, 8 July from 6:30 – 7:15pm. Want to find…
We’ve got a pretty neat competition coming up! Enjoy the goodness of Montagu Snacks with dried fruit, nuts, biltong, seeds, sweet swirls and healthier snacks like the delectable date balls. A trail mix or two and some chocolate coated something-somethings round up any parcel quite nicely. You’ll find something for everyone when browsing the Montagu…
Perdeberg Wines has boldly defied convention to launch a 250ml can of its popular easy-drinking and fruit-driven Soft Smooth Range (SSR) red in time for the cooler months. Perfect for both aspiring wine enthusiasts and long-time devotees of the grape, the zebra-print can grabs attention, inviting wine drinkers to ‘Join the Soft Smooth Revolution’ towards…
Never tried wine in a can before? Now’s the perfect time to open your mind to the future of wine – here’s why. It’s a more sustainable option Storing wine in specially-lined aluminum cans has numerous benefits to ease the mind of the more conscious consumer. A can has a smaller carbon footprint than a…
The taste keeps getting tastier. You like chicken? So do we! And Pedros Chicken is our first choice for succulent, flame grilled varieties. So whether you like it on a bun, stripped or sprawled out on your plate with spicy chips, rice or slaw on the side, get it hot at Pedros Chicken. There’s something…
