To make great whiskey requires a trinity of inspiration, art and science. Distillation, which splits a liquid into its component substances, was described long ago in Ancient Greece by Aristotle. It is likely that entrepreneurial Irish monks were the first to apply this alchemy to beer, and gave birth to uisce beatha – the water […] More
In an act of generosity and cucumber appreciation, Hendrick’s Gin will be accepting cucumbers as payment for their delicious, cucumbery G&Ts! World Cumber Day is coming up folks, and as the humble cucumber is not only a notable infusion in Hendricks Gin but also the classic G&T garnish, Hendrick’s Gin have decided to celebrate with an extraordinary […] More
Reyka vodka have unveiled a recipe for their New Earth cocktail, the ideal drink for a cold winter’s night! A product of the Icelandic town of Borgarnes, Reyka Vodka makes the most of Iceland’s resources to give it its smooth taste and silky finish. Using nearby glacier spring water and lava rocks as a natural filtration system, […] More
The Ritz, located in Sea Point, Cape Town, is offering special rates for the winter months! With impeccable service, every amenity you can think of and views of the Atlantic Seaboard that you just can’t beat, the Ritz provides luxury accommodation to rival them all. Not to mention their fantastic dining options; the revolving restaurant […] More
Tintswalo Atlantic has introduced a special ‘Winter Warmer’ package for SA residents, complete with all-enveloping comforts and gourmet cuisine, at R7000 per night for two people sharing. Valid from 1 May until 31 August 2018, the Winter Warmer includes luxury accommodation in one of the 10 ocean-facing king suites, as well as light lunch on […] More
As the days begin to chill, Earth & Co suggest you take advantage of the last few sunny days and enjoy moments outside with a beautiful picnic! A picnic nowadays usually includes carb-rich pastries and breads, fizzy drinks and many other unhealthy treats. With Earth & Co this doesn’t have to be the case as […] More
Col’Cacchio, the Italian-inspired franchise known for its gourmet thin-based wood-fired pizzas, hearty pastas and crisp fresh salads, is launching an “I Love Twosdays” promotion. Purchase any pizza or pasta and get the second one free. The promotion kicks off on Tuesday 8 May and will run until the end of July. The special offer works in […] More
Located just off Sea Point’s vibrant promenade and a short distance from the beach and the V&A Waterfront lies the landmark Ritz. Iconic and rich in history with unsurpassed, magnificent views of the ocean and the city of Cape Town, The Ritz has held it’s prideful place for 45 years. Inspired by exclusive and design […] More
Col’Cacchio, the popular Italian-inspired franchise known for its gourmet thin-base wood-fired pizzas, hearty pastas and crisp fresh salads recently announced the opening of their first certified Halaal stores. The Atholl store has been converted to be SANHA certified Halaal stores and boasts a brand new menu and look and feel. Consumers can expect all the tried […] More
Col’Cacchio continues to evolve and share its passionately-made food in new and exciting ways. Instagram Placemats were introduced in honour of Col’Cacchio’s 25th birthday, as a way of taking the brand back to its younger, quirky days. The nature of pizza eating goes hand-in-hand with conversation, stories and memories. Sharing stories and eating pizza is […] More
Join Radisson Blu on their pool deck for a refreshing gin & tonic from their new Gin Trolley featuring a wonderful range of craft and premiere gins. Unwind after work with one of the new gins on offer while enjoying the relaxing setting of Radisson Blu Gautrain Hotel’s pool deck. G&Ts are available for R60 […] More
If you’re looking for a day packed with really fast horses, classic cars, gin & craft beer and a prawn festival of note– then make sure that you that you head down to Turffontein Racecourse on Saturday, 7th April. Fathers and sons will enjoy Smith’s Garage and ClassicCars.co.za who are displaying the classic favourites from […] More