Is there any pairing more perfect than a piping hot slice of pizza and an ice cold beer? Possibly not… That’s why Col’Cacchio, the popular Italian inspired eatery, has launched their very own private label craft beer ‘CC Golden Ale’. Established in 1992 in Cape Town, Col’Cacchio pizzeria is a name that has become synonymous with…
This Mandela Day, Afro-Boer is lending a helping hand to the Paul Jungnickel Home and would greatly appreciate any contributions. It’s an opportunity to really make those 67 minutes count. Please drop-off toiletries, tinned food, toilet paper and long life milk from 16 to 20 July, anytime from 7am to 5pm. Ps. The Paul Jungnickel Home…
Parktown North’s favourite local speakeasy, The National, has launched a new bar snack menu. Created by new head chef, Marc Proenca, the small snack menu packs a bold punch of flavour to work perfectly with sundowners, afternoon drinks or a cocktail before heading out on the town. A speakeasy is a prohibition bar and a…
“Sasha and her team cook with soul. They create boldly flavoured and deeply satisfying dishes.” Prep’ed by Sasha is a Johannesburg based catering company that loves all things food and food related. A catering company that prides itself on building bespoke menus for events that encompass the clients’ food loves, expression and budget. With fashionable, fresh…
Help fund The Kind Butcher, South Africa’s first ‘herbivorous butchery’. In the past year veganism has gained a huge global following and for good reason, the increase in awareness and popularity is directly linked to climate change and water shortages. The Kind Kitchen is currently operating from a ‘dark kitchen’, supplying vegan meals to customers on Uber Eats, but their…
Share your favourite spot in SA on Social Media and you could win a 5-night stay for two at Radisson Blu Azuri Resort and Spa! Snap a pic of that special place in your city that wows you every time and share it on instagram or Facebook with #WOWmeSA and #RadissonHotels. It’s a chance to show…
Every Saturday, ladies drink free at Tiger’s Milk Lynnwood Bridge and Bryanston! Available at Tiger’s Milk Lynnwood Bridge, PTA and Bryanston, JHB, Ladies drink for free for three whole hours, from 7-10pm! This unbelievable special includes Gin up my cobbler, Pineapple Express and Sherbet Smack cocktails. There should be no debate on this one, get the…
Concluding the culinary journey in Paris, the capital of France (29 July) When Le Tour de France ends in Paris, there should most definitely be a celebration with the quintessential French dish, Coq au Vin (chicken in red wine with onions and bacon)! Coq au vin Ingredients: 200 grams rindless bacon, cut into lardons 3…
There is no better place to enjoy a luxurious Cape Town escape than One&Only, and with their winter specials, you can. All about excellence, One&Only offers luxury at its best. Set in a beautiful location at the V&A Waterfront, guests can enjoy genuine hospitality and a lively energy that is unrivalled. Exclusive to South African…
Vachellia Premium Vodka is handcrafted in small individual batches in the coastal city of Cape Town. It is meticulously crafted using a combination of innovative and experimental techniques, which is a harder way to distill but produces a product such as Vachellia Premium Vodka, one that is vastly more authentic and superior. This luxury vodka…
Enjoy a delicious family style lunch at The Wanderers Club. It’s the perfect hidden gem inside the prestigious Wanderers Club in Illovo. The bars walls have memories of sporting legends in their prime, it makes you feel like you where there when they raised their trophies! The talented team of chefs and front of house…
In Europe, this event is being organized with Michelin Star restaurants ONLY. Good news: The organisers of Restaurant Week South Africa will bring this event to South Africa this winter for the first time as a very exclusive edition. This year’s first edition will be held from 19 July to the 5th of August. Restaurant Week…
It just so happens that World Rose Day, World Gin Day and World Cucumber Day are all celebrated in the month of June! Always pushing the limits of the peculiar, Hendrick’s Gin is paying tribute to this delightful trio with a range of festivities. As Rose and Cucumber are two of Hendrick’s Gin’s most prominent…
Ever wondered how and why margarine was first invented? Flora Margarine’s heritage is largely linked to health care and was first developed as a direct response to the growing need for a heart-friendly alternative to butter and lard. A well-balanced, nutritious diet includes healthy fats; margarine provides essential fatty acids, nutrients that your body needs…
Why not whip up a whiskey cocktail with dad this Father’s Day? Father’s Day is all about connecting with your dad, spending some time together and having fun. Making some whiskey cocktails is the perfect way to do just that. Making cocktails at home can seem daunting, with all the equipment and speciality ingredients you…
To make great whiskey requires a trinity of inspiration, art and science. Distillation, which splits a liquid into its component substances, was described long ago in Ancient Greece by Aristotle. It is likely that entrepreneurial Irish monks were the first to apply this alchemy to beer, and gave birth to uisce beatha – the water…
In an act of generosity and cucumber appreciation, Hendrick’s Gin will be accepting cucumbers as payment for their delicious, cucumbery G&Ts! World Cumber Day is coming up folks, and as the humble cucumber is not only a notable infusion in Hendricks Gin but also the classic G&T garnish, Hendrick’s Gin have decided to celebrate with an extraordinary…
Reyka vodka have unveiled a recipe for their New Earth cocktail, the ideal drink for a cold winter’s night! A product of the Icelandic town of Borgarnes, Reyka Vodka makes the most of Iceland’s resources to give it its smooth taste and silky finish. Using nearby glacier spring water and lava rocks as a natural filtration system,…
