Summary: De Vette Mossel Parys is serving its Mossel-Licious Spyskaart on Saturday, 19 September 2026 from 12:30, priced at R99 per person. The shorter menu includes mussel meat, mussels in the half shell, and potbrood with farm butter and jam, with additional seafood extras available on request.
Mussel lovers have a very good reason to make a plan for Saturday.
De Vette Mossel Parys is putting its regular feast aside for a shorter, mussel-focused menu on Saturday, 19 September 2026, with the Mossel-Licious Spyskaart served from 12:30.
Priced at just R99 per person, the special menu brings together some of De Vette Mossel Parys’ favourite mussel dishes, making it a particularly appealing option for guests who are “not-so-honger” but still keen for a proper seafood lunch.
- The Mossel-Licious Spyskaart includes mussel meat, mussels in the half shell, and potbrood with farm butter and jam. The venue also notes that extra treats are available on request.
- For those wanting to add a little more to the table, the available extras include 300g calamari steak for R95, 220g catch of the day for R95, 500g whole prawns for R250, and kreef at SQ. All extras are served with rice and salad.
Importantly, only the Mossel-Licious Spyskaart will be available on the day, so guests heading to De Vette Mossel Parys on 19 September can expect this shorter menu rather than the venue’s usual full offering.
De Vette Mossel Parys brings the brand’s beach seafood concept inland, with a West Coast-inspired setting in Parys. The venue is situated at 9 Pistorius Rust Small Holdings, just outside Parys on the R59 towards Vredefort.
Bookings can be made online at https://account.dineplan.com/widgetframe/3gnVjPr5, or directly with De Vette Mossel Parys on 071 049 0672 by WhatsApp or phone. The venue’s email address is parys@devettemossel.co.za
Quick details
- Event: Mossel-Licious Spyskaart
- Venue: De Vette Mossel Parys
- Date: Saturday, 19 September 2026
- Time: From 12:30
- Price: R99 per person
- Includes: Mussel meat, mussels in the half shell, potbrood with farm butter and jam
- Calamari steak: 300g, R95
- Catch of the day: 220g, R95
- Whole prawns: 500g, R250
- Kreef: SQ
- Extras: Served with rice and salad
- Booking: https://account.dineplan.com/widgetframe/3gnVjPr5
- Phone/WhatsApp: 071 049 0672
- Email: parys@devettemossel.co.za
- Location: 9 Pistorius Rust Small Holdings, Parys, Free State
FAQs
What is the Mossel-Licious Spyskaart at De Vette Mossel Parys?
It is a shorter, mussel-focused menu featuring mussel meat, mussels in the half shell, and potbrood with farm butter and jam.
How much does the Mossel-Licious menu cost?
It costs R99 per person.
When is the Mossel-Licious Spyskaart available?
It is available on Saturday, 19 September 2026 from 12:30.
What seafood extras are available?
Guests can add 300g calamari steak for R95, 220g catch of the day for R95, 500g whole prawns for R250, or kreef at SQ. Extras are served with rice and salad.
Where is De Vette Mossel Parys?
It is at 9 Pistorius Rust Small Holdings, just outside Parys on the R59 towards Vredefort. (devettemossel.co.za)
