The Bull Run, nestled within the elegant enclave of the Protea Hotel Johannesburg Balalaika Sandton, stands as a beacon of delectable delights.
This establishment invites all food aficionados to embark on a tantalizing expedition every Monday with its extraordinary offering – Mgodu Mondays.
A plate graced with the harmonious blend of textures and flavors that South African cuisine is renowned for.
- The centerpiece of Mgodu Mondays is none other than a savory masterpiece that speaks to tradition and innovation alike – Tripe, Dumpling, Chakalaka, and Tomato Gravy. This artful composition brings together tender tripe, skillfully prepared dumplings, a zesty chakalaka, and a rich tomato gravy that ties everything together into a symphony of taste.
For R180, patrons are granted access to a culinary encounter that not only satisfies the palate but also celebrates the cultural heritage of the region.
The Bull Run, ensconced within the splendid ambiance of the Protea Hotel Johannesburg Balalaika Sandton, embodies more than just a dining experience. It’s a rendezvous with tradition, an exploration of flavors, and an ode to the culinary tapestry that South Africa proudly boasts. Each dish is prepared with the utmost dedication, crafting not just a meal, but an enduring memory.
Whether you’re seeking a lunchtime escape or a lavish dinner affair, Mgodu Mondays at The Bull Run promises to be an affair to remember. The harmonious convergence of heritage, hospitality, and exceptional cuisine awaits.
Click here to book your table now!
20 Maude Street, Sandton, South Africa
011 884 1400
info@thebullrun.co.za
