On 25 October at 7pm , HQ Restaurant will be hosting their 8th Raise the Steaks Dinner, focussing their attention on rump, sirloin and fillet with the launch of the Scotch Fillet edition.
This delicious 3-course meal has been expertly paired with Iona Wines, which you will be able to enjoy with all three courses, for only R295 per person .
Click here to book your seats !
Wine & Dine Menu at HQ Starter
Tomato Tarte Tatin
Served in puff pastry with a watercress and orange salad and balsamic reduction
Iona Sophie T Sauvignon Blanc 2017
Main
Grilled Scotch Fillet
Stacked with crispy sage, Black Mushrooms & Buratta and served with a Lemon Gremolata
Iona Mr. P Pinot Noir 2016
or
Grilled Mushroom Stack
Stacked with crispy sage & Buratta and served with a Lemon Gremolata
Iona Mr. P Pinot Noir 2016
Dessert
Strawberry crumble
With mascarpone & black pepper
Iona Sophie T Rose 2016
Click here to book your seats !
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