Some dinners are memorable for the food. Others for the wine. Every now and then, an evening arrives that manages to do both exceptionally well.
On 28 March, Urchin Journey Restaurant invites guests to experience exactly that with a special Winemaker’s Dinner, an elegant evening where exceptional wines and thoughtfully crafted dishes come together in perfect harmony.
Designed for those who appreciate the details in both glass and plate, the evening promises a refined yet relaxed journey through flavour, storytelling and discovery.
Five Wines, Perfectly Paired
At the heart of the evening is a carefully curated five-course wine pairing experience, featuring standout wines from Waterkloof Wines.
Each course has been designed to complement a specific wine, allowing guests to explore how flavours interact, enhance one another, and sometimes surprise even the most seasoned wine enthusiast. The evening begins with a welcoming bite of Tiger’s Milk Oyster, paired with Waterkloof Astraeus Pinot Noir NV. It’s an opening that immediately sets the tone for the culinary journey ahead.
A Menu Designed for Discovery
The courses that follow continue the exploration with thoughtful pairings and carefully balanced flavours.
- Guests will enjoy a Cold Starter of Almond and Butternut Tortellini, paired with the elegant Waterkloof On Borrowed Time Chardonnay 2025. The dish’s richness and subtle sweetness make it an ideal companion to the wine’s fresh complexity.
- The Warm Starter features Poached Kingklip with seaweed and mushrooms, matched with the Waterkloof Circle of Life White Blend 2025, a pairing that highlights delicate textures and coastal flavours.
- For the main course, the menu turns bold and comforting with Oxtail served alongside samp risotto and beetroot atchar, paired with the robust Waterkloof Cabernet Sauvignon 2021.
- The evening concludes on a playful note with Raspberry and Peppermint Crisps Millionaire’s Shortbread, paired with Waterkloof Seriously Cool Cinsault 2023, offering a sweet finish that balances indulgence with freshness.
An Evening for Curious Palates
What makes a Winemaker’s Dinner special is not just the food and wine, but the opportunity to experience them together in a thoughtful way.
Guests can take their time with each course, learn about the wines being poured, and enjoy the relaxed atmosphere that comes from sharing a table with fellow food and wine lovers. It’s an evening designed for those who enjoy discovering new flavours, asking questions, and perhaps finding a new favourite bottle along the way.
Reserve Your Seat at the Table
With its carefully crafted menu and curated wine selection, the Winemaker’s Dinner at Urchin Journey Restaurant on 28 March promises to be a standout evening for anyone who appreciates great food and great wine in equal measure.
Seats for this special event are limited, making early reservations highly recommended. Because sometimes the best journeys begin with a glass of wine and a beautifully prepared plate. 🍷
⇒ 126 Buitengracht St, Cape Town
- 021 214 1234
