Fynbos Tea, Cap Classique and Cape-Inspired Treats: Spring Farm Tea at Vergenoegd Löw Wine Estate

Summary: The Spring Farm Tea at Clara’s Barn at Vergenoegd Löw Wine Estate in Somerset West runs on selected Saturdays and Sundays in September 2026, from 12:00 to 15:00. Priced at R650 per person, the experience includes fynbos teas, savoury and sweet dishes, Vergenoegd Löw Cap Classique and a curated tea service. Bookings are essential,…

Read Full News

Monkeygland Sosaties, Rooibos Chicken and Three Boerewors Styles headline the Hazendal Heritage Day Braai Picnic

Summary: Hazendal Wine Estate hosts its Heritage Day Braai Picnic on 24 September 2026 from 12:00, bringing South African flavours to the lawns with a picnic basket and live-fire braai. Tickets cost R450 per adult and R250 per child, with local cheeses, charcuterie, salads, Monkeygland-marinated beef sosaties, rooibos-glazed chicken, Looies, regional boerewors and more. Heritage Day…

Read Full News

Braaibroodjie Fingers, Milk Tart Choux Buns and Malva Cake Pops feature at Marks’ R450 Heritage Afternoon Tea

Summary: Marks at Hazendal Wine Estate in the Stellenbosch Winelands is hosting a Heritage Afternoon Tea throughout September, celebrating South African flavours with refined twists on nostalgic favourites. Priced at R450 per person, the experience includes treats such as braaibroodjie fingers, milk tart choux buns, malva cake pops and Rooibos and Amarula crème brûlée, accompanied by…

Read Full News

All-You-Can-Eat Prawns and a Rolling Seafood Buffet: Heritage Day at De Vette Mossel Hermanus

Summary: De Vette Mossel Hermanus is celebrating Heritage Day on Thursday, 24 September 2026 at 12:00 with its famous rolling seafood buffet, including all-you-can-eat prawns. The feast costs R450 per person, with discounted rates for pensioners and learners and free entry for children under three. The buffet also includes mussels, West Coast snoek, seafood potjie, meat…

Read Full News

Four Courses, Boschendal Wines and Live Music: The Final Wine & Dine at Oude Werf in Stellenbosch

Summary: Oude Werf in Stellenbosch is hosting the final Wine & Dine dinner of its series on Saturday, 26 September 2026. For R545 per person, guests can enjoy four thoughtfully prepared courses, Boschendal wines and live music by KrugerandTutu. Reservations can be made by emailing reservations@oudewerf.co.za The final Wine & Dine dinner in the series is…

Read Full News

Join the Stellenzicht Long Table Mediterranean Spring Wine & Food Celebration in Stellenbosch

Summary: Stellenzicht Wines in Stellenbosch hosts its Long Table Mediterranean Spring Feast on Thursday, 10 September 2026, from 18:00 to 21:00. Priced at R575 per person, the evening includes a three-course Mediterranean-inspired feast, Stellenzicht Cap Classique, a Thunderstone Chardonnay, Rosé and Red tasting, and Silcrete Cinsault. The event is limited to 36 guests and is for…

Read Full News

Evita Bezuidenhout turns 91 with satire, stories and South African political humour at Simon’s Restaurant

Summary: Evita Bezuidenhout returns to Simon’s Restaurant at Groot Constantia on Friday, 9 October 2026, for a dinner and show celebrating South African satire, stories and humour. Dinner is from 6pm and the show starts at 8pm. Tickets cost R280 per person, with dinner not included. Seating is first come, first served, and the event is…

Read Full News

Heritage Day at the Races: Matchem Stakes, Live Entertainment and Family Fun at Hollywoodbets Durbanville

Summary: Heritage Day at Hollywoodbets Durbanville takes place on Saturday, 26 September 2026 from 11:00 to 20:00, featuring the Spring Country Series: Matchem Stakes, live local entertainment, food, family fun and horse racing. Tickets cost R30 for General Access and R10 for children under 18, at Hollywoodbets Durbanville Racecourse in Durbanville, Cape Town. Heritage Day is…

Read Full News

5 Courses, New & Older Vintages and Sensory Surprises: A Sunday Lunch with Anthonij Rupert Wyne

Summary: Anthonij Rupert Wyne in the Franschhoek Valley hosts an Exclusive Sensory Tasting Experience with a five-course Sunday lunch on Sunday, 4 October 2026, from 11:00 to 11:30. Priced at R950 per person, the experience brings wine, food and sensory elements together around one long table, with new and older vintages explored through aromas, textures, flavours…

Read Full News