High Tea Event to celebrate Spring Day at The Oyster Box

Red Carnation Hotels countrywide celebrate Heritage Month with three truly South African dishes, all of which will be available at the three properties throughout the month. Executive Chef Kevin Joseph serves up a traditional ‘Bunny Chow’ at The Oyster Box. The Twelve Apostles Hotel and Spa Executive Chef Christo Pretorius and Bushmans Kloof Executive Chef Floris Smith have created a…

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Slow Meat Festival in Durban

A first in KwaZulu Natal – ten of KZN’s premier chefs collaborating to cook you a sumptuous feast. This unique outdoor experience will be held on Sunday 30th August 2015 at Durban Country Club. With increased demand, industrial farming has turned food production into a machine that puts profit and efficiency, ahead of health and sustainability. SLOW MEAT brings…

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Father’s Day at Wodka Restaurant

Wodka Restaurant at The Waterfront Hotel will be playing host to an amazing Father’s Day event to celebrate this sepcial occation. Everyone’s dad is a braaimaster, so treat him to his favourite kind of food, expertly cooked by their world class chefs. Join the Braai Buffet at The Waterfront Hotel & Spa. Directions to Wodka…

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