High Tea is a laid-back, leisurely affair, with a live piano music from our resident pianist and a tea table laden with a minimum of 20 sumptuous treats; from the cake of the day, freshly baked scones, pastries, quiches and cakes, to finger sandwiches and hot and cold savouries. During October, come and indulge in […] More
Join the The Beverly Hills Hotel as it hosts Steenberg Wines for a superb wine & dine evening, where 4 courses will be paired excellently with stunning Cape wines from the Steenberg Wine Estate on the 28th of October. The restaurant offers beautiful views of the ocean in a romantic setting. The best and freshest ingredients […] More
Wine lovers will be able to sample this year’s double gold and gold Veritas Award-winning wines at a series of wine-tastings and gourmet evenings countrywide during October and November. In Durban, gourmands will have the pleasure of sampling Veritas wines paired with superb cuisine at The Beverly Hills Hotel as it offers beautiful views of the ocean […] More
While the trendy Square Boutique Hotel and Spa offers the ultimate in luxury for business and leisure travellers in a contemporary urban setting, the onsite Cosmopolitan Restaurant at this boutique hotel adds to the stylish ambience. On Sunday, the 25th of October, Cosmopolitan Restaurant will host an elegant adventure for everyone to enjoy. Experience a […] More
uShaka Marine World’s Cargo Hold restaurant is sailing in the wake of restaurants and cafés in fashion capitals across Europe and not just pairing fine dining with fine wines but also fine fashion. On September 25, the Cargo Hold on the Promenade, in collaboration with the KZN Fashion Council, Boschendal and Verve Water will serve up a feast of fashion […] More
It’s time to for the Rugby World Cup! Wahooz at uShaka Marine World will stay open longer to screen all South Africa games live on big screen TVs to show support to the bokke. A fantastic atmosphere is guaranteed as everyone will be cheering on our team. Beers on tap will be available, while a […] More
Celebrate our South African Heritage in style! uShaka Marine World at their Wahooz Restaurant is offering a fantastic menu for their Heritage weekend celebration, which is available from the 24th until the 27th of September. Beach vibes, braai and beer – it’s the perfect combination. P.S.: Ask about their meal and beer combo special! Directions […] More
Join The Rainbow Terrace at this red carpet event on Wednesday, the 31st of December for the annual New Year’s Eve celebrations. Join the restaurant for a buffet dinner including a glass of bubbly at midnight for the important count-down. Musicians and live DJs will light up the dance floor to keep everyone entertained and […] More
Rain or shine, it’s Bierfest time! Lads don your Lederhosen, lasses get your dirndl ready, the TOPS at SPAR Bierfest is back with great entertainment and new beers to boot! Now in its 5th fabulous year, SA’s ultimate ‘brewhaha’ and festival of all things frosty, frothy and fun will get the Bavarian-inspired party started in […] More
uShaka Marine World’s Cargo Hold restaurant is bringing in the end of Women’s Month on a culinary high on Friday August 28th at one of Durban’s most unforgettable dining spots. Nestled in the stern of the Phantom Ship at uShaka Marine World, the Cargo Hold restaurant offers one of Durban’s most spectacular culinary settings. The […] More
Red Carnation Hotels countrywide celebrate Heritage Month with three truly South African dishes, all of which will be available at the three properties throughout the month. Executive Chef Kevin Joseph serves up a traditional ‘Bunny Chow’ at The Oyster Box. The Twelve Apostles Hotel and Spa Executive Chef Christo Pretorius and Bushmans Kloof Executive Chef Floris Smith have created a […] More
A first in KwaZulu Natal – ten of KZN’s premier chefs collaborating to cook you a sumptuous feast. This unique outdoor experience will be held on Sunday 30th August 2015 at Durban Country Club. With increased demand, industrial farming has turned food production into a machine that puts profit and efficiency, ahead of health and sustainability. SLOW MEAT brings […] More