Celebrate Mother’s Day with an exquisite 3 course lunch in the Cape Winelands!
Dornier will be pulling out all the stops to create a fine dining menu that will have you mom raving for months to come. Three courses will be presented (starter, main & dessert) for only R395. These can also be paired with the excellent range of Dornier wines to make the lunch experience even more memorable.
Booking on Mother’s Day is essential.
Mother’s Day Menu at Dornier
3 CourseR 395.00 Optional Wine Pairing R125.00
Starters
Salted Baked Beetroot CarpaccioWhipped goats cheese mousse, green asparagus, pickled baby beets, homemade lemon mayo and wild rocket
Or
Steamed West Coast MusselsCoconut cream, lemongrass, ginger, garlic, red chill & coriander. Served with freshly baked ciabatta
Or
Jerusalem Artichoke SoupCrème fraîche, basil pesto, croutons and micro basil
Mains
Fresh Linefish of the DayParsnip purée, bacon & bean ragout, tempura baby leeks and bean sprouts
Or
Braised Beef BrisketDauphinoise potato, green beans, celeriac purée, baby rainbow carrots and red wine jus
Or
Wild Mushroom & Ricotta Filled TortelliniLightly-truffled cauliflower velouté, sautéed shiitake mushrooms, peas, green asparagus, cauliflower florets and lemon vinaigrette
Dessert
Baked Pineapple Cheese CakeCoconut & lemongrass sorbet, lemon-shortcake crumble & crispy pineapple
Or
Hazelnut Ice Cream SandwichSalted caramel, burnt cocoa marshmallows and espresso jelly
Directions to Bodega Restaurant
Cape Winelands Restaurant News
For Cape Town locals planning a weekend escape along the Garden Route, The Turbine Boutique Hotel and Spa offers a Mother’s Day that feels both considered and easy to enjoy. Set on Thesen Island, the hotel leans into its relaxed, waterside charm while putting together a Sunday roast that keeps things classic with a few […] More
Celebrate Mother’s Day Lunch in Cape Town 2026: A Guide to Memorable Experiences Mother’s Day 2026 is just around the corner, and if you’re in Cape Town, you’re in one of the best cities in the world to plan a memorable lunch. Nestled between the majestic Table Mountain and the sparkling Atlantic Ocean, Cape Town […] More
At La Petite Ferme, Mother’s Day is handled with the kind of quiet confidence you’d expect from a place that knows good food and setting go hand in hand. On 10 May 2026, guests are invited to settle in for a relaxed lunch or dinner built around Chef Richard Carstens’s seasonal autumn menu. [full menu] […] More
At Little Stream Restaurant, Mother’s Day is less about rushing and more about easing into a full day of good food and relaxed moments. Their all-day celebration offers something for every kind of mom—from early risers to those who prefer a leisurely lunch or a sweet afternoon treat. With its flexible menu and relaxed setting, […] More
At De Vette Mossel Hermanus, dining is never just about the food—it’s about the setting, the atmosphere, and the experience. On Wednesday, 29 April at 18:30, the restaurant teams up with Wildekrans Wine Estate for a relaxed food and wine pairing evening by the coast. Priced at R399 per person, the evening offers a straightforward […] More
The Woodlands Eatery teams up with Brookdale Wine Estate for another of its much-loved Sagra evenings—this time celebrating citrus-inspired flavours and generous pours in a relaxed, social setting. Set for 28 April, the evening brings together a five-course menu paired with four wines (R495 per person), with the signature Sagra style: abundant plates, flowing wine, […] More
