Father’s Day is the perfect excuse to gather the family, enjoy a memorable meal, and spend quality time together, and Black Marlin is adding an extra reason to celebrate this year.
Alongside its seasonal Winter Menu, the restaurant is inviting guests to enjoy a hearty Father’s Day outing featuring comforting dishes, coastal views, and the chance to win a Black Marlin R1000 gift voucher.
Guests who purchase an Appletiser or Grapetiser with their meal on 21 June 2026 will automatically stand a chance to win the voucher, adding a little extra excitement to an already rewarding family lunch.
- The Winter Menu itself offers plenty of reasons to linger a little longer. Diners can choose between a two-course menu for R285 or a three-course menu for R355.
What’s on the Father’s Day Menu?
Starters include a velvety Cream of Butternut Soup, fragrant Steamed Mussels in a tomato, garlic and herb sauce, or rich peri-peri cream Chicken Livers served with toasted ciabatta.
For mains, guests can enjoy the popular Black Marlin Trio, featuring grilled hake, calamari strips, prawns and chips, while those looking for something heartier can opt for the Slow-Braised Springbok Shank, served with seasonal vegetables and mashed potatoes. A seasonal vegetarian pasta is also available.
Dessert rounds things off with comforting classics, including Traditional Malva Pudding served warm with homemade custard or a decadent Chocolate Lava Cake paired with vanilla ice cream.
With warming winter dishes, family-friendly dining, and a Father’s Day giveaway that could lead to a future meal on the house, Black Marlin offers a celebration that goes well beyond the usual gift for Dad. For reservations, contact reservations@blackmarlin.co.za or book via Dineplan.
⇒ Main Rd, Simon’s Town
- 021 786 1621
- reservations@blackmarlin.co.za
