There is little argument that Cape Town is recognised as one of the most important cities in the world for fine cuisine and wine. The renown and award-winning La Colombe
Head chef, Scot Kirton, has put together three incredible menus based on the freshest produce, and will showcase the best of la Colombe. The Christmas eve dinner and lunch is available for R1350 per person; while a seat at their NYE celebration will cost R1850.
Bookings are essential as seats are limited: For reservations, call (021) 795 0125
la Colombe Restaurant News
Radisson RED V&A Waterfront Cape Town is turning up the volume this winter with Winter Playlist 2026, a live music series bringing together local talent, rooftop energy and three nights of entertainment designed to shake off the colder season. Set to take place on 6 June, 11 July and 8 August, the event series promises […] More
Benguela Cove Wine Estate announces its Winemakers’ Dinner, taking place on Saturday, 6 June 2026, at the Moody Lagoon Restaurant. Cellar Master and award-winning winemaker Johann Fourie hosts the evening, presenting four of Benguela Cove’s premier red wines paired with four seasonal winter courses. The event is strictly limited to 40 guests. The evening opens at 18:30 with a glass of […] More
Bistro 31 is setting the table for a Father’s Day Lunch Buffet made for big appetites, family laughs and a proper spoil for Dad. Priced at R470 per person, with children aged 5 to 11 dining at half price, the buffet brings together comforting classics and generous carvery favourites in a relaxed setting. It is […] More
Tuesday nights at The Brass Bell in Kalk Bay are all about darts, drinks and easy-going fun at the Tipsy Mermaid. With the boards up and the competition in full swing, Dart Evenings at The Brass Bell have become the kind of midweek outing that quickly turns “just one game” into “just one more”. Whether […] More
Father’s Day is fast approaching, and what better way to honor the dads in your life than with a delicious, relaxing lunch in the heart of Cape Town? Whether you’re planning a family gathering, a quiet meal, or a festive event, Father’s Day Lunch Cape Town 2026 offers something special for every taste and style. […] More
With the arrival of the new season, The Bistro at Brookdale Estate in the Paarl Winelands brings back its popular Thursday night Fire & Wine evenings from May until the end of September, offering a distinct winter dining experience prepared on the grill. Recently, The Bistro earned its first Eat Out Woolworths Restaurant Award when […] More
