Food News from around the World
Summer’s in the air and it has found its way to the Terra del Capo Tasting Room and Antipasto Bar’s menu. Bursting with vibrant fresh flavours the menu boasts seasonal spring and summer produce, in its freshest form. Panoramic views and a wide variety of exceptional wines complete what promises to be an unforgettable experience….
Maison Estate, known for the delicious food and wine served at The Kitchen, is delighted to introduce its latest addition, a new deli shop. The deli products are freshly made on the farm using top quality ingredients sourced from the farm and surrounding areas. Be sure to pop in to pick up some delicious deli…
Join the fine-dining social table! Reverie hosts a new wine estate every month, with their wines paired with five excellent fine dining courses. All guests will be seated on a large 16-seater table where conversation is encouraged while enjoying artisinal wines and gourmet cuisine. This month, Hidden Valley has been invited from the 19th October…
Just in time for summer! Salushi is super excited to announce their new juice range. Ready to kick-start the day or to just needing a refreshing boost, these fruit juices will do just the trick. The Nourish (R38) contains carrots, beetroot, apple, cucumber, lemon and parsley. If you are into Detox (R38), you can enjoy a fresh…
Join Cuvee at Simonsig for Vintage Fridays! Join the restaurant every Friday evening from November to March and enjoy either a two course or three course dinner, prepared by executive Chef Stephanie de Wet. Each course is paired with special vintage wines from the cellar vaults, to make this an exceptional food and wine marriage….
The world’s first non-alcoholic gin & tonic has landed in South Africa! Crafted using natural botanical extracts traditionally found in gin, The Duchess retains authentic gin tasting notes with zero alcohol. By blending re-distilled juniper berries with their own botanically infused tonic water, gives The Duchess that distinct gin & tonic taste. But it also adds beautiful aromatic layers of…
Where will you be on Thursday? The official launch of Dunkin Donuts will be held on Thursday, the 13th of October, where you can try their world-famous cofffee and delicious 🍩🍩🍩 for the first time in South Africa. Because we’ve been listening to our fans, we’re ready to go. The new restaurant looks great and…
What better way than to celebrate the year’s successes and end off on a high note than with a glass of chilled bubbly. Adding something special to the festive season is Lanzerac Wine Estate’s superb Méthode Cap Classique (MCC) which guarantees to be music to the palates of all bubbly aficionados. Lanzerac Blanc de Blancs…
The Lanzerac Deli prides itself as being a foodie gem in the heart of the Cape Winelands. Tucked amidst vineyards and giant Oaks, the Deli is the perfect gourmet retreat for diners in search of home-made delights and sweet culinary creations. This quintessential family-style Deli is warm and inviting, buzzing with personality and charm. •…
The year end is fast approaching! The Grand Cafe & Beach is a multi-functional and atmospheric function venue for corporate events, incentives, weddings and private parties. If you haven’t decided on a venue of where to host your end of year function, then maybe the Grand Cafe & Beach is just the place to celebrate…
Located on a private beach in Granger Bay, Grand Africa Café and Beach is adjacent to the V&A Waterfront and faces Table Bay with Green Point Stadium, Signal Hill and Table Mountain forming an utterly unique backdrop. The reimagined Grand Africa Café & Beach has no shortage of spaces for unforgettable celebrations. A new section…
Come and join the Velvet Cake Co. on Loop Street this Friday, 07 October to celebrate their First Birthday. There will be cakelicious treats, classic favourites as well as an opportunity to preview the new colour cakelette collection! To celebrate the birthday, the owners would like you to share your favourite cakelette from the new colour collection by taking…
