Food News from around the World
The Bakery at Jordan is serving up the heartiest of winter dishes during Shiraz week (11 – 17 June 2018) this year. Warm yourself with our robust and flavourful springbok pie, served with triple fried chips or salad, paired with a glass of The Prospector Syrah 2015 for only R150. The Bakery is open for…
Enjoy an assortment of award-winning Jordan wines, including vintage wines and John Platter 5 star wines. Experience 3 unique and limited vintage wines, and 3 from the Estate range, while soaking in the panoramic views from the Jordan Wines tasting terrace for only R95. Wines and vintages subject to change and are all subject to availability….
Enjoy a very special tasting of 3 vintage Jordan wines, and experience the wines as they mature and develop over time. Sit back and relax on our terrace, overlooking the scenic panoramic views. This tasting costs R70 and is offered from 10:00 – 15:30 on the 9th, 10th, 23rd & 24th June, and 14th, 15th,…
Den Anker, a Belgian bistro-style restaurant, enjoys a spectacular location, right on the water’s edge at the V&A Waterfront. Just the right place to enjoy a Gin Cocktail wouldn’t you think? Den Anker is offering a Buy-One-Get-One-Free special on their Gin Yelloh Cocktail, everyday between 4pm and 6pm. While you’re there, enjoy some of their fantastic…
Suikerbossie is open for breakfast and lunch from Tuesday to Friday and welcomes you to join them at their gorgeous Hout Bay location. Featuring magnificent views overlooking the valley of Hout Bay with Chapman’s Peak and the bay below, Suikerbossie is a magic spot to share a meal. Table Mountain forms the backdrop to the restaurant…
Join Suikerbossie for their Sunday Breakfast Buffet this weekend! Available from 9am to 11 30 am, Hout bay’s picturesque Suikerbossie is hosting a weekly Sunday buffet. The ideal weekend treat, Sunday breakfast at Suikerbossie provides all your favourite classic English Breakfast options. The perfect leisurely way to start a Sunday, gather family and friends to…
The new spot for your Vegan Pizza fix, Morituri has unveiled a substantial menu of vegan Italian fare! Located in the Southern Suburbs, Morituri is known for their undeniably good pizza and pasta. They are also known for providing multiple choices when picking your pizza toppings and offering four different kinds of pizza on one…
The first Gaggenau South Africa Sommelier Winner was announced today after a two-day competition that saw contestants battle it out for the title. Joakim Hansi Blackadder from Stellenbosch was announced as the winner after competing against four other finalists on 23 and 24 May in Cape Town. Joakim will be heading off to Beijing, China…
Nom Nom is open for Father’s Day! Join Nom Nom Eatery this Father’s Day and your dad will receive a complimentary drink with an order of any HUNGRY meal from their menu. He has the choice between Castle Lite, a Single Klipdrift & Coke or a Soft Drink. Hungry Menu options include: a Syrah Burger Waffle, Risotto,…
Why not whip up a whiskey cocktail with dad this Father’s Day? Father’s Day is all about connecting with your dad, spending some time together and having fun. Making some whiskey cocktails is the perfect way to do just that. Making cocktails at home can seem daunting, with all the equipment and speciality ingredients you…
To make great whiskey requires a trinity of inspiration, art and science. Distillation, which splits a liquid into its component substances, was described long ago in Ancient Greece by Aristotle. It is likely that entrepreneurial Irish monks were the first to apply this alchemy to beer, and gave birth to uisce beatha – the water…
Show your general knowledge skills and win Devil’s Peak prizes at the Taproom! This Wednesday (30 May) the Taproom in Salt River will be hosting a quiz night. Commencing at 7 30 pm, your team of 6 (max) or less stand the chance to win Devil’s Peak Brewing Co prizes at their inaugural Quiz…
