Food News from around the World
Hendrick’s Gin is celebrating the seasonal change by introducing a new cocktail recipe, the Elder Lady tipple. A drink that dazzles with an array of exquisite and extraordinary flavours to satisfy almost any palate. This cocktail hones in on Hendrick’s unique taste, a gin unlike any other… Hendrick’s Gin’s inexplicable botanical signature contains a string of…
Bay Harbour Market is taking part in World Cleanup Day on 15 September, and is inviting you to join the cause! World Cleanup Day brings like-minded people together to make our planet a cleaner, better place. All around the world, from Hawaii to New Zealand, people roll up their sleeves to clean roads, forests, rivers and…
Reyka Vodka, created and produced in Iceland, invites you to stir up this Orange Drink cocktail as you wave farewell to the citrus season. Always seeking the less conventional path, Reyka’s outlook is much too large to limit themselves to things that might be seen as normal. Brimming with creative energy, Iceland is anything but…
Chefs Guy & Lyall prepare a weekly menu from fresh, locally sourced ingredients. Their meals are packaged and frozen on site, then delivered straight to your door. It’s not just convenient, it’s delicious. This Spring they have a few new menu additions, including tasty options like Porcini tortellini, brisket and bean bake and spring berry cheesecake!…
Aubergine has been delighting diners with classical fine dining since 1996 from its beautiful historical home in the Gardens area. This Spring, relax in a sophisticated setting and indulge in their spectacular menu. Boasting a remarkable cellar, including carefully selected local and international wines, Aubergine’s sommeliers are at hand to guide your choice and enhance…
Looking for a new spot for Thursday Lunch? If so, you should definitely make a booking at Nonna Lina for their new Thursday special. Bellingham Wines and Nonna Lina are offering a brilliant collaboration to celebrate a classic combination, pasta and wine! Receive a complimentary glass of Bellingham Wines Pinopasso Pinotage with any pasta at…
Relax and unwind after a long year at Radisson Blu Cape Town! Radisson Blu invites you to create a memorable year-end celebration for you and your guests on the Tobago’s terrace overlooking the ocean or in one of their private event spaces at the water’s edge! You can choose from family style platters, cocktail style…
Join Harbour House V&A Waterfront for Gin O’Clock, your weekly Friday Gin fix! Every Friday, join them from 4pm for your favourite gin cocktails, curated to pair perfectly with their seafood menu. Start your weekend sipping on a G&T or Gin Cocktail while looking out on a magic view! They are also offering Chalk Board…
12 Apostles are showing their true colours during heritage month with a high tea that celebrates local favourites! Experience the same exceptional 12 Apostles High Tea standard with a unique South African Twist. Both their Vegan and High Tea by the Sea will be sporting a distinctly South African touch. You’ll be treated to lekker local…
FROST POPSICLES, pioneers of premium alcohol-based Popsicles in South Africa, are ready to welcome the summer sun with a host of new Popsicle flavours, including the brand’s first non-alcoholic creations. We’re thrilled with the growth we’ve seen over the past two years,” says Natasha Fagri, who created Frost Popsicles with business partner Jon-Marc De Carvalho….
De Grendel has proudly won at the most influential wine and spirits awards in the world – CWSA – China Wine and Spirits Awards. Winning a Gold and Double Gold CWSA medal is the ultimate seal of approval in China – soon to be largest wine and spirits market in the world. This year, De…
Make your own sublime Gin & Tonic at The Village Idiot! If you love your gin, you will love these events. Join the Village Idiot every Wednesday, all day, where you will get to PIMP YOUR GIN. This day of creative drinking includes a double Whitley Neill gin & Schweppes tonic for R40 plus a station of fresh…
