Food News from around the World
Get down to Litte Stream new Farmhouse Deli in Constantia! Offering a variety of delectable fresh essential goods and home made eats including barrista coffee, freshly baked pastries as well as organic, vegan and gluten-free products. Open from Tuesday – Sundays, they only offer products with fine and quality ingredients that are made with love and dedication in the farmhouse kitchen in…
Best Western International’s newest hotel offering, Vïb – short for ‘vibrant’ and pronounced ‘vibe’, is set to live up to its name. Situated on the Atlantic seaboard, Vïb will bring to Cape Town a stylish and technology-centric hotel specifically created to meet the needs of today’s urban traveller. Designed by well-known local architect, Robert Silke,…
Zsa Zsa Restaurant & Bar is ready to welcome you and bring high-energy glamour and classic charm, with just a touch of folie to the Cape Town social scene. This fresh, upmarket Mediterranean restaurant and bar are re-creating the experience and elegantly relaxed atmosphere of the 1960`s Riviera in the heart of the Cape Town…
Wind down in the Cape Winelands with Nederburg’s new bubbly & oyster tasting, now on offer at The Manor at the farm in Paarl, for R160 per person. Nederburg Première Cuvée Brut NV Sparkling and fresh fruity fun Paired with an oyster dressed with Tabasco, tomato and onion salsa, with lemon wedges Nederburg Cap Classique…
Since its inception in 1995 Bukhara has set a new standard in Indian cuisine in South Africa, taking the eating culture from the corner curry house concept to an upmarket and modern interpretation through superior design, ambience and product. Bukhara specializes in various methods of Indian cooking, all with a slant to north Indian origins….
Cape Town’s leafy Tamboerskloof suburb gets its boutique gem back just in time for the festive season, with the reopening of The Cape Milner Hotel on 15 December. The hotel has spent its COVID-shutdown getting well and truly prepared to welcome guests and the team is raring to go, says Natasha Palterman, The Cape Milner…
There’s no doubt that the South African retail market is in distress but the global pandemic, COVID-19 and the lockdown regulations imposed on the country this year has seen the FMCG industry in particular, take hard knocks. The closing down of popular restaurants and food outlets bares testament to the challenging climate facing this particular…
Next time you’re in Paarl, known as the Pearl of the Cape Winelands, make sure to visit Nederburg’s beautifully revamped wine and food experience hub, The Manor, situated in the historic manor house on the farm. Here, the emphasis is on authentic, nostalgic food experiences featuring simple and unassuming, yet wholesome and hearty dishes with…
‘Tis the season to be jolly and with Krispy Kreme’s NEW Limited-Edition Jolly Holly Range is just that. Fill your homes with joy and cheer with the Caramel Pecan Pie doughnut, Custard Milk Tart Festive Tree doughnut, Candy Cane & chocolate doughnut and White Chocolate Kremey Chiller. Brightening up your day is as easy as…
Meet the world’s first and only gin that mixes with soda water and gives you that oh-so-perfect G&T flavour. Whether you want sugar-free, low calorie sipping, you don’t like tonic, or you just want more options in your life – dive into the local flavour of the world’s first and only gin that mixes perfectly with…
“When you’re hangry, you don’t always think clearly. But these days, one thing you are probably clear about is that you haven’t got tons of cash to make the hunger go away.” says Marvin Leugering, Cheep Co-Founder. That’s where Cheep comes in. This revolutionary app, launching in Cape Town, but available anywhere, lists the best…
A box filled with Christmas treats! Are you still looking for the perfect Christmas Gift for the foodie in your family? The chefs have been working hard at creating a festive Christmas Box which is an amazing spoil for the whole family, friends and loved ones. Everyone playing secret Santa will be rolling their dice…
