Join Anthonij Rupert for an educational and delicious experience combining a tour to the L’Ormarins olive groves, olive oil tasting and a specially curated lunch showcasing the best ways to cook with Extra Virgin Olive oil.
This experience is hosted by the Terra del Capo team at Anthonij Rupert Estate, who will accompany you to the Estate’s olive groves to learn more about its boutique olive oil production.
Following this, the group takes a brief scenic drive back to the Tasting room, where an olive oil tasting will be presented by one of their Olive oil experts. There will be plenty of delicious olive oils to try, as well as time to ask questions.
Finish off the experience on an even more delicious note, by enjoying an olive oil inspired three course lunch with wine in the Terra del Capo Antipasti Bar. [menu]
This special event happens only twice per year during the olive harvest season available for R650 pp including gratuity:
- Saturday 16 April 2022
- Saturday 30 April 2022
