Food is one of the most direct and delicious ways to experience authentic cuisine. In Africa, the culture of food and eating is as fascinating and varied as the continent itself. Contrary to popular perception of mainly meat-based diet, many traditional African dishes consist of organically produced whole grains and beans, fresh fruit and vegetables….
Get the weekend started at Fat Harry’s. Every day, the gastropub in Kenilworth ensures that we have a place to celebrate the weekend with Happy Hour Passoa Special running between 5 & 6pm. Purchase any 1l Passoa Cocktail Pump and you’ll get a second one FREE! They also have specials running on 500ml Jack Blacks @ R30 and 500ml…
The winner of the Angostura Global Cocktail Challenge being held in February 2016 will receive a massive US$10,000 and earn the title of Angostura’s global brand ambassador for the next two years. The national heats have already started all over the world and the South African heat has been confirmed for 2nd December at News…
Issi (pronounced like the Issey in Issey Miyake) was founded in 2014 and is the joy of its three young owners: Jeremy, Nicolette and Gerald. We put together all our various ideas and experiences and set out to bring to our beloved Bree Street the warm and inviting coffee shop experience that we have always wanted….
A celebration of symphonic pop, jazz, rock and classics awaits the audience at this year’s Nederburg Picnic Pops concert on Saturday 21 November. The renowned South African rock star, Arno Carstens, will lead the pack as guest artist, and fans can look forward to the celebrated musician performing a selection of his own hit songs, backed by a full…
Frere’s Bistro is catering to those who have a palate for honest French cuisine served in a relaxed style that more than lives up the European principle of joie de vivre, It offers its loyal customers the chance to eat with friends and family, laugh & enjoy. Join Frere’s Bistro this November to take advantage of…
On Wednesday 18 November 2015, nature lovers are invited to join The Cape Leopard Trust and Neethlingshof Wine Estate at The Twelve Apostles Hotel and Spa for an exclusive three-course dinner and presentation, to find out more about the ground-breaking research underway in one of its associated projects – Urban Caracal. Priced at R515 per…
Stella and Roxanne started “The Revolution” in September 2014 and after just a few months this little gem has grown, with an increasing number of Banters visiting for breakfast and lunch. The owners decided to go the coffee shop route and include a Banting menu as part of their standard offering. This after doing a…
Gibson’s done it yet again, introducing an unbeatable Gourmet Shake menu. Shakes are handspun and double thick and are available with ice-cream, yoghurt or half-and-half. For the past few months the Gibson’s team has been developing the most awesome yummy flavours to go gaga for. Latest flavours include: Cinnamon Doughnut, Cheesecake, Chocolate Brownie, Peppermint Crisp,…
Escape to the Franschhoek Winelands this summer where The Restaurant at Grande Provence Heritage Wine Estate is embracing the season with a menu brimming with flavoursome dishes. Whether dining inside or soaking up the sun in the Sculpture Garden with majestic mountains, visiting The Restaurant at Grande Provence is a sensory feast for the eyes…
Reverie Social Table is a proudly South African table d’hôte style eatery located in the quirky neighbourhood of Observatory, Cape Town with a focus on social dining. Each evening, chef patron Julia Hattingh welcomes guests to sit around her bespoke 18-seater table to enjoy a five-course meal exclusively created for them, and accompanied by carefully selected…
The Cullinan Hotel recently opened Stella Cafe & Bar – a beautiful Parisian-inspired space, which is perfect for a relaxing lunch or to unwind after a long day at work. The bar opens onto a beautiful, sheltered pool deck – perfect for Cape Town, considering how many meals have been ruined because of that lovely wind…
