Nothing says you care quite like spending some special quality time with dad, and treating him like a king. We’re serving up a hearty 2-course menu, because who doesn’t love steak and Syrah on a Sunday?
Join The Bakery at Jordan on Father’s Day, the 17th of June, for a very special meal with pops for R295 per person.
Mains: 350g sirloin steak with béarnaise sauce, triple cooked potato chips and marinated grilled sweet corn, with a glass of Jordan The Prospector Syrah.
To finish: Cape brandy pudding with espresso and walnut gelato.
Kids’ menu: Choose-your-own-topping Margarita pizza, with a soft drink and sticky toffee pudding & ice-cream to finish.
We can’t think of a better way to say thanks to Dad!
