Summary: Celebrate Christmas Day with a three-course festive lunch at Jack@SKYE Rooftop at The Hyde Hotel on 25 December 2026, starting at 12:00. Priced at R749 per adult and R365 per child aged 3 to 12, the experience includes a welcome drink and a choice of starters, mains and desserts, with complimentary dining for children under three. Bookings are made by email.
Christmas lunch is a chance to gather around the table, enjoy good food and let someone else handle the cooking.
On 25 December 2026, Jack@SKYE Rooftop at The Hyde Hotel invites guests to celebrate the festive season with a three-course Christmas lunch, complete with a welcome drink and a menu that gives traditional festive dining a contemporary twist.
Starting at 12:00, the experience is designed for those who would rather spend Christmas Day enjoying time with family and friends than worrying about what is happening in the kitchen. With a choice of starters, mains and desserts, there is a tempting mix of seafood, comforting classics and creative seasonal dishes to explore.
- The starter selection includes fresh mackerel with heirloom tomatoes, basil and caprese dressing, as well as oyster served with caviar and seasonal accompaniments. Guests can also opt for crispy arancini with a festive seasonal filling or duck croquette served with apricot gel and charred apricot segments.
- For the main course, the menu offers something for different tastes. The crisp pork belly comes with apple purée, black garlic mashed potatoes and tender broccolini, while the miso-glazed kingklip is served with beurre blanc and the chef’s watercress salad. Those after a comforting festive favourite can choose braised lamb shank with cauliflower purée and baby carrots. A black rice and butternut risotto, finished with seasonal garnishes, provides a meat-free option.
- Dessert brings the meal to a sweet close, with classic crème caramel, apple tart served with whipped goat’s cheese, or homemade koeksister accompanied by vanilla ice cream. It is a festive line-up that balances familiar flavours with a few interesting twists.
The Christmas lunch costs R749 per adult and R365 per child aged 3 to 12 years. Children under three dine free. The price includes a three-course menu and a welcome drink.
Bookings for Jack@SKYE Rooftop Christmas lunch must be made by email at events@thehydehotel.com. The Hyde Hotel is also offering a separate Christmas lunch at London Road Bistro, but guests choosing the rooftop celebration can look forward to the à la carte-style choice of festive courses outlined above. For a Christmas Day that is more about sharing the table than preparing it, Jack@SKYE Rooftop offers a chance to gather loved ones, enjoy a festive meal and make room for a little extra Christmas cheer.
Quick details
- Event: Christmas Lunch at Jack@SKYE Rooftop
- Venue: The Hyde Hotel
- Date: Friday, 25 December 2026
- Time: From 12:00
- Adult price: R749 per person
- Child price: R365 per child aged 3 to 12
- Children under 3: Complimentary
- Includes: Three-course menu and welcome drink
- Bookings and enquiries: events@thehydehotel.com
- Booking method: Email only
FAQs
When is Christmas lunch at Jack@SKYE Rooftop?
It takes place on 25 December 2026, from 12:00.
How much does the Christmas lunch cost?
The price is R749 per adult and R365 per child aged 3 to 12. Children under three dine free.
What is included in the Christmas lunch?
The experience includes a three-course menu with a choice of starters, mains and desserts, plus a welcome drink.
What are some of the dishes on the menu?
Options include duck croquette with apricot gel, crisp pork belly with black garlic mashed potatoes, miso-glazed kingklip, braised lamb shank, classic crème caramel and homemade koeksister with vanilla ice cream.
How can guests book?
Bookings can only be made by emailing events@thehydehotel.com.
