Noah by Charles Hope is serving pizza with the confidence of a kitchen that knows the crust matters.
The menu centres on hand-stretched dough, wood-fired until beautifully blistered, then topped with a mix of Italian favourites and a few playful twists. [full menu]
It’s a compact pizza menu, but a clever one: crisp edges, generous toppings, and enough variety to keep the table negotiating slices.
- The Caprese keeps things classic with Fior di Latte, tomato and basil for R165, while the Parma Ham and Rocket pizza adds balsamic reduction and parmesan for a sharper, more indulgent bite at R210.
- For diners who like their pizza with a little seaside personality, the Marinated White Anchovy option brings bocconcini, green olive, white anchovy and red chilli oil together for R215. The Three Cheese goes richer with ricotta, gorgonzola, parmesan, hot honey and lemon zest for R195, striking that sweet-salty balance without being shy about it.
- The Potato and Italian Sausage pizza, priced at R225, leans into comfort with Fior di Latte, potato, Italian sausage and onion.
And because Noah by Charles Hope clearly understands that crusts deserve their own applause, the Noah Famous Crust Dippers are available for R45, with pesto aioli, ’nduja, garlic and herb, and white truffle options. Book your pizza night our with Noah by Charles Hope now!
⇒ 80 Loop street, Cape Town
- 021 100 6828
- reservations@noahcapetown.com
