For guests who believe great food and great wine belong together, 12 Apostles Hotel & Spa has planned an evening that celebrates both in exceptional style.
Taking place on 24 July 2026, the hotel’s upcoming Wine & Dine Evening pairs a meticulously crafted seven-course tasting menu with a selection of distinguished wines from Meerendal, one of the Cape’s oldest and most respected wine estates.
Running from 18:30 to 22:00, the experience has been designed to showcase the harmony between seasonal ingredients, refined culinary technique, and expressive winemaking.
- Each course has been thoughtfully created to highlight flavour, texture, and balance, while the accompanying wine pairings have been carefully selected to enhance and elevate every dish. Guests can look forward to a journey through seven courses, complemented by five estate wines that reflect Meerendal’s rich heritage and commitment to quality. The result is an immersive dining experience where food and wine work together to tell a story of terroir, craftsmanship, and contemporary South African hospitality.
Set within the elegant surroundings of 12 Apostles Hotel & Spa, the evening offers the perfect opportunity for couples, friends, wine enthusiasts, and dedicated food lovers to enjoy a memorable night of discovery and indulgence. Priced at R925 per person, the event delivers exceptional value for those seeking a sophisticated dining experience built around carefully considered pairings and seasonal cuisine. With limited seating available, early booking is recommended for what promises to be one of the season’s most rewarding culinary events.
Event Details
📅 Date: 24 July 2026
⏰ Time: 18:30 – 22:00
📍 Venue: 12 Apostles Hotel & Spa
💰 Price: R925 per person
For bookings, contact restaurants@12apostles.co.za or call 021 437 9000.
⇒ Victoria Street, Cape Town
- 021 437 9000
- reservations1@12apostles.co.za
