Enjoy a delightful Mother’s Day Lunch at Cape Town Lodge’s renowned restaurant on May 12th.
Treat the special lady in your life to an exquisite culinary experience priced at just R270 per person, promising an unforgettable feast for all.
Enjoy an optional starter for just an additional R75, featuring choices like butternut soup, crumbed mushrooms, spring rolls, Greek salad, or calamari.
- Delve into the main course selection, offering a medley of flavors. Opt for the succulent Roast Sirloin paired with your choice of Potato Wedges or spinach and butternut. Alternatively, relish the Grilled Hake served with savory rice accompanied by lemon or garlic butter. For those craving poultry perfection, the Chicken Breast stuffed with sundried tomato, feta cheese, and spinach, served with mash, promises a burst of savory goodness.
No meal is complete without a sweet finale, and the dessert selection ensures a decadent conclusion to your dining experience. Choose from irresistible options such as Sticky Toffee Pudding, Rooibos Creme Brulée, or Ice-cream topped with indulgent Bar-One sauce.
Click here to book your table now and make this Mother’s Day truly remarkable.
