Established in 1992, the Greek Fisherman is the oldest restaurant in the V&A Waterfront and is still owned by the same owners as when Waterfront opened in 1992. The cuisine offers Mediterranean & Seafood specialties and they are famous for their Greek Meze, the Seafood Platter Feast and their stunning Lamb in the Oven. Choose from over 25 meze, starters and tapas!
A Sommelier is on hand to assist with wine recommendations and food pairing and we have a fantastic Vintage Wine selection available. Take a seat and get a glorious view of Table Mountain while you enjoy seafood and meats grilled over open charcoals.
Founder of FoodBlogSA Media. B.Bus.Sc. - Marketing; M.Bus.Sc- Tourism. A career in destination marketing was calling but then my passion for food took over. Welcome to our restaurant marketing platform.