Experience an Atlantic inspired Good Friday lunch menu at Moody Lagoon & Benguela Cove Wine Estate.
Bring your entire family and friends to start the Easter weekend off feeling great. While you enjoy your food and wine, let the kids play a round of Pirate Adventure Golf and cool down after at the Splash park.
A full three course menu will be available that is available from 12pm – 3 pm on Friday, the 19th of April 2019 to celebrate Good Friday.
Book your table now!
Good Friday Lunch Menu at Benguela Cove
Oysters 6 | R120 12 | R220
Curried fish, toasted hot cross bun | R90
Bacon, prawn and corn chowder | R95
Beetroot cured salmon, ponzo, pickled radish and avo | R98
Mussels, Thai green curry sauce, coriander and toasted coconut | R98 | Main | R170
Buttermilk fried calamari, lemon preserve and parsley salad | R130
Beer battered hake, tartar sauce, pickled cucumber served with chips OR salad | R140
Fried fish burger, creamy curried slaw, cumin pickled carrots served with chips or salad | R140
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