Sumptuous international and local cuisine in a stylish, chic atmosphere – guests are spoiled to delicious wining and dining in NH The Lord Charles’ signature restaurant. Every Last Friday of every month, Lord Charles invites you to join them for an experiential evening of fine wine and delectable cuisine at La Vigna Restaurant presented by Chef Henrico, […] More
Join Nom Nom Eatery in Somerset West for a tutored tasting with one of Benguela Cove’s winemakers. An event for the Nom Nom Eatery Wine Club and friends, anyone can join for an evening of wine appreciation and an educational tasting of Benguela Cove Estate Wines. Date : 20 July 2018 Time: 17:30 – 18:30 Price: R80 […] More
Enjoy an evening of Glitz, Glamour and insatiable Wines at The Lord Charles. La Vigna will be hosting all guests for a mouth-watering dinner evening with each course paired with the wines of Deetlefs Wine Estate.to make this a true experience of note. This event is also sponsored by The Diamond Works, and someone will […] More
Nom Nom Eatery is ready to heat up your winter with their 7 Days of Shiraz & Venison festivities. From the 11th to the 17th of June, Nom Nom Eatery is hosting a celebration of Shiraz and Venison with the option of two Venison dishes expertly paired with a complimentary Shiraz. The choice of dishes […] More
While executive chef Jean Delport masters the kitchen, head winemaker Johann Fourie from Benguela Cove Lagoon Wine Estate, will be sharing wine tips and a secret or two with diners about their award-winning estate wines. As the 2015 Diner’s Club Winemaker of the Year, Johann’s passion for producing superb quality wine is enhanced by the […] More
Spanish sherry must be one of the great luxury wines of the world, and winter is not the only time to enjoy them, but surely the best time! Join 96 WInery Road Restaurant on the evening of 26 July to savor some of the best sherries Spain has to offer, learn some key facts from Sherry […] More
Maison Ruinart, established in 1729 in the Champagne region of France, is the oldest Champagne House on record and the Ruinart family has run the House steadfastly for over two centuries since 1817. Benguela on Main Executive Chef, Jean Delport will prepare a seasonal four-course menu that will be served with a selection of Ruinart […] More
Benguela on Main is proud to announce their first Chef and Sommelier lunch experience on Thursday, 5 November 2015 at 12:30pm. Join Benguela on Main’s Executive Chef Jean Delport and Group Sommelier of Benguela Cove Lagoon Wine Estate, Denis Garret for an afternoon where 5 courses of crafted fine dining cuisine will be paired with the […] More