Harringtons Cocktail Lounge turns Thursdays into a Whiskey-Led Dinner Experience

At Harringtons Cocktail Lounge, Thursdays take a more refined turn with East City Sessions & Supper with Jameson—a dinner-led experience that balances comfort, flavour, and a touch of indulgence. The evening centres around a two-course dinner for R350 per person, with the option of starter and main or main and dessert. What’s on the Menu?…

Read Full News

New Set Menu Specials: A Cure for Cape Town Chills at Upper Quay in the V&A Waterfront

When the temperature drops, few things are more inviting than a thoughtfully prepared meal enjoyed beside one of Cape Town’s most iconic settings. This winter, Upper Quay at the V&A Waterfront is serving up exactly that with its Winter Set Menu, offering guests a three-course dining experience for R385 per person. Designed for leisurely lunches,…

Read Full News

Brookdale Estate is serving up a Prawn Feast with Wine this Winter!

Winter evenings are made for good food, great wine and even better company, and Brookdale Estate has the perfect excuse to gather around the table this July. On Thursday, 23 July, The Bistro at Brookdale Estate will host a relaxed Prawn Night, pairing generous portions of perfectly cooked prawns with a complimentary glass of Brookdale’s…

Read Full News

Date Night Special: A Cosy Evening of Osso Bucco & Wine awaits at Gusto Urban Italian

Some meals are made to be shared, and Gusto Urban Italian is embracing that philosophy this winter with a seasonal special that’s all about slowing down, settling in and enjoying great food together. Available from 1 June to 31 August 2026, the restaurant’s Winter Osso Bucco Offer is designed for two people and combines hearty…

Read Full News

New Winter Specials in Montagu: Winter Comfort arrives at BluVines at Bloupunt Winery

As temperatures drop and comfort food moves firmly back onto the menu, BluVines at Bloupunt Winery in Montagu is giving diners plenty of reasons to embrace the season. The restaurant’s winter specials combine hearty dishes, seasonal flavours, and welcoming hospitality, creating the kind of dining experience that feels tailor-made for cooler days and cosy evenings….

Read Full News