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  • Zambian Kandalo Balls Recipe by GOLD Restaurant

    GOLD Restaurant is situated in Green Point and offers diners a 14 course tasting menu that showcases various cuisines coming out of Africa. Zambia is one of those countries featured on the menu at this African restaurant in Cape Town. Zambian cuisine is largely comfort food made with passion and heart. In Zambia, Kandalo is […] More

  • Mozambican Bolo Polana Recipe by GOLD Restaurant

    GOLD Restaurant serves traditional African dishes every evening that are inspired by countries across the entire continent. Each dish of the 14 course tasting menu showcases a different country, Mozambique being one of them. The Portuguese introduced the “caju” or cashew to Mozambique, which they brought in from Brazil. At one point Mozambique was the […] More