Latest stories

  • Mother’s Day Celebrations at the Radisson Blu Gautrain Hotel

    Celebrate Mother’s Day on the richest square mile in Africa. So called because of its 3.5 minute walk to the station, put your feet up in one of the Radisson Blu Gautrain’s 220 luxury rooms or suites before you head down to the Central One restaurant or Central One Bar for a delicious cocktail, glass […] More

  • Ramadan Breakfast & Dinner Buffet at Radisson Blu Sandton

    Radisson Blu Sandton is wishing you a blessed Ramadan. The chefs over at Radisson Blu Sandton have created a beautiful Iftar breakfast served before sun-rise and a dinner menu which gets served as the sun sets. Special requests are also possible, as long as you give a day’s notification so that the chefs can prepare everything […] More

  • New Year’s Eve Dinner Five Ways at Verdicchio Restaurant and Wine Cellar

    There will be fireworks. In your mouth. Verdicchio Restaurant and Wine Cellar will wine, dine and romance you straight onto the Mediterranean isles with various tender meats, a light and fresh salad selection, and heart-warming soups and pastas, with some indulgent desserts right on those Italian tails. Doesn’t a five course meal and cabaret sound […] More

  • Decadent Christmas Lunch at Verdicchio Restaurant and Wine Cellar

    Festive and fancy. Verdicchio Restaurant and Wine Cellar located inside Montecasino is an Italian-Mediterranean  fusion of romance and food. From a la carte to set menus and an impeccable wine list, succulent veal, lamb and other grills, to salads and soups, seafoods, pastas and desserts, be whisked away to Tuscany all just by lifting your […] More

  • 4 Course Set Menu at Verdicchio Restaurant & Cellar this Valentine’s Day

    The four kinds of love. Verdicchio Restaurant and Wine Cellar will wine, dine and romance you Italian style with various tender meats, a light and fresh salad selection, heart-warming soups and pastas and some guilty-pleasure desserts. Celebrate Valentine’s Day on 14 February. Choose from a four starters, seven mains and three desserts and a sorbet […] More