Christmas Eve Dinner at Eclipse Restaurant brings festive fine dining to Hotel Sky Sandton

Summary: Eclipse Restaurant at Hotel Sky Sandton in Johannesburg is hosting a Christmas Eve Dinner on Thursday, 24 December 2026, from 18:30 to 22:00. Priced at R690 per person, the festive dining experience includes a glass of Cap Classique on arrival, sourdough with whipped brown butter, a selection of starters, a choice of five main courses, a Christmas dessert, and tea or coffee served with mince pies, macarons and chocolate truffles.


Christmas Eve calls for a little sparkle, a special meal and time around the table with loved ones.

Eclipse Restaurant at Hotel Sky Sandton is setting the scene for a festive evening on Thursday, 24 December 2026, with a Christmas Eve Dinner featuring carefully prepared dishes, seasonal touches and a menu designed for a celebratory occasion.

Running from 18:30 to 22:00, the dinner costs R690 per person and begins with a glass of Cap Classique on arrival, followed by homemade sourdough served with whipped brown butter, smoked salt and fig preserve. From there, guests can look forward to a selection of starters, a choice of main courses and a dessert that brings a distinctly festive finish to the meal. The menu at Eclipse Restaurant combines classic ingredients with refined restaurant-style preparations, giving guests plenty to anticipate throughout the evening.

  • The starter selection features Beef Carpaccio, made with aged beef fillet, truffle aioli, Parmesan shavings, rocket, crispy capers and balsamic reduction. The other listed starter is Burrata & Heirloom Tomato, paired with basil emulsion, roasted peppers, aged balsamic and toasted pine nuts.
  • For the main course, guests can choose from five dishes. Grilled Beef Tenderloin is served with potato dauphinoise, charred tenderstem broccoli, confit onion, bone marrow butter and Cabernet Sauvignon jus. The Herb-Crusted Lamb Loin comes with sweet potato purée, baby carrots, asparagus and redcurrant jus.
  • Seafood lovers can opt for Pan-Seared Norwegian Salmon, accompanied by saffron potato mousseline, wilted greens, asparagus and Champagne beurre blanc. Alternatively, Duck Breast is served with fondant potato, caramelised baby vegetables, orange gastrique and port wine jus.
  • The vegetarian option is Charred Cauliflower Steak, served with wild mushroom fricassée, Parmesan polenta, charred onion purée and hazelnut gremolata.
  • Dessert brings the festive flourish with a White Chocolate & Vanilla Dome, featuring cherry compôte, pistachio sponge, a salted caramel centre and Christmas spice ice cream.
  • To round off the evening, tea and coffee are served with Christmas mince pies, macarons and chocolate truffles, providing a sweet ending to the occasion.

The Christmas Eve Dinner at Eclipse Restaurant costs R690 per person. The menu includes a glass of Cap Classique on arrival, homemade sourdough with accompaniments, the listed starter selection, a choice of five main courses, dessert, and tea or coffee with festive treats. The dinner takes place on Thursday, 24 December 2026, from 18:30 to 22:00 at Eclipse Restaurant, Hotel Sky Sandton.

With its choice of beef, lamb, salmon, duck and a vegetarian main course, followed by a festive dessert and classic sweet treats, Eclipse Restaurant offers a polished setting for a Christmas Eve gathering. For those looking to bring loved ones together over a thoughtfully prepared festive menu, the evening provides a chance to slow down, enjoy the occasion and let the celebrations begin around the dinner table. Reserve a table in advance through Dineplan or by calling the restaurant on 010 880 4449.

Quick details

  • Event: Christmas Eve Dinner
  • Venue: Eclipse Restaurant at Hotel Sky Sandton
  • Location: Sandton, Johannesburg, South Africa
  • Date: Thursday, 24 December 2026
  • Time: 18:30 to 22:00
  • Price: R690 per person
  • On arrival: A glass of Cap Classique and homemade sourdough with whipped brown butter, smoked salt and fig preserve
  • Starters: Beef Carpaccio and Burrata & Heirloom Tomato
  • Main course options: Grilled Beef Tenderloin, Herb-Crusted Lamb Loin, Pan-Seared Norwegian Salmon, Duck Breast or Charred Cauliflower Steak
  • Dessert: White Chocolate & Vanilla Dome
  • Tea and coffee: Served with Christmas mince pies, macarons and chocolate truffles
  • Bookings: Dineplan or 010 880 4449

FAQs

How much is the Christmas Eve Dinner at Eclipse Restaurant?

The Christmas Eve Dinner costs R690 per person.

When does the Christmas Eve Dinner take place?

It takes place on Thursday, 24 December 2026, from 18:30 to 22:00.

What is included in the Christmas Eve Dinner?

The menu includes a glass of Cap Classique on arrival, homemade sourdough with accompaniments, the listed starter dishes, a choice of five main courses, a White Chocolate & Vanilla Dome dessert, and tea or coffee served with Christmas mince pies, macarons and chocolate truffles.

Are vegetarian options available?

Yes. The menu includes Charred Cauliflower Steak with wild mushroom fricassée, Parmesan polenta, charred onion purée and hazelnut gremolata.

How can guests book a table?

Reservations can be made through Dineplan or by calling 010 880 4449.

Where is Eclipse Restaurant located?

Eclipse Restaurant is at Hotel Sky Sandton in Sandton, Johannesburg.