Gather the entire family around and join the Moody Lagoon at Benguela Cove on a tranquil high tea at on Saturday, 31 March 2018 from 10h00 – 12h00. The menu includes finger sandwiches, a wide variety of beautifully crafted mini cupcakes, freshly baked scones with whipped cream and a chocolatey addition such as éclairs and […] More
Celebrate the long Easter weekend with a Seafood feast at Benguela Cove! Start the Easter weekend at Benguela Cove and join Moody Lagoon Restaurant close to Hermanus for a delicious seafood offering on Good Friday. Prepared freshly by their Executive Chef, Annie Badenhorst the Seafood Friday is bound to delight many guests. The menu will […] More
The Protégé is back in full force giving up-and-coming bartenders the chance to shine! After the huge success of last year’s events where more than 80 people turned up for each session, the public asked for another edition of The Protégé. After much planning, it’s coming back better than ever. Join Surfa Rosa every Tuesday evening […] More
There are brand new specials available at Lurra Spa during the month of March. Take some quality time-out this Easter Month with an indulgent massage at Lurra Spa at Erinvale Estate Hotel & Spa. With these promotions, you can enjoy a De-stress 45min Massage for only R450 pp. This includes: 10min Scalp 20min back and […] More
One&Only Cape Town introduces the Chef and The Vine Series for 2018. This monthly wine and dine programme brings together the best of the Cape’s wine farms paired with seasonal dishes in Reuben’s restaurant. Hosted by Reuben’s head chef, Sandi Richmond, and One&Only Cape Town’s head sommelier, Luvo Ntezo, the ‘Chef & The Vine’ series […] More
Whether it’s a spit braai dinner, a lazy brunch or a decadent picnic, Spier has your Easter feasting covered 1. Easter Spit Braai Dinner On Saturday 31 March from 18.30, at Spier Hotel Restaurant, enjoy hearty dishes from a harvest table buffet, alongside our spit braai while you’re treated to live entertainment. Price: R350 – […] More
Fine dining done right! Imagine a place where a group of people meets who all have the same interest, a group of people who appreciate great food and excellent wines. A group of people who will all sit at one 16-seater social table enjoying a social dining experience at Reverie. The restaurant partners up with […] More
Ginja will be open for business over the Easter weekend. On the Sunday, join the restaurant at the V&A Waterfront for a very special edition of the beloved and popular Rustic Roast – with all the Easter trimmings included. It costs R425 per person and the entire family is welcome to join. Booking is essential. […] More
Situated just outside of Paarl, Eat@Simonsvlei provides the perfect setting complete with mountain views, rolling lawns shaded by big oak trees and an enclosed safe play park for the kids. We serve lunch in the play area allowing parents to enjoy a lovely al fresco meal whilst the kids are entertained. For Easter, they have […] More
Celebrating great friends, food, and good o’ Irish spirit, the President Hotel will host a traditional Irish feast this St. Patrick’s Day, Saturday 17 March. The hotel’s new Executive Chef, Philip Alcock, promises to deliver guests with a truly authentic culinary experience for this joyous holiday. While soaking up the Atlantic breeze from the hotel’s […] More
If you love Thai cuisine, you will love this cooking course at Ginger & Lime. Expect an interactive & hands on cooking experience in Fresnaye near Sea Point incorporating beautiful Asian and specifically Thai inspired food. 15 March 2018 | 18h30 Denise (owner, host and chef at G&L) travels to Thailand regularly and her love […] More
It’s time to chillout and relax in style in The Glass Lounge at The Cape Milner. The centrally located hotel has joined the ever-popular First Thursdays initiative and will be launching Birth of Cool DJ Sessions on 1 March 2018. Cape Town residents and guests alike can look forward to a laidback evening with killer […] More