For many Durbanites, Christmas isn’t complete without two things: sunshine and a great steak. This year, Butcher Boys—long-time champions of flame-kissed cuts and easygoing hospitality—are inviting guests in for a festive celebration across their Durban and coastal restaurants. If Christmas lunch at home feels like too many pots, pans, and negotiations, Butcher Boys has a…
Monakko at Park Square, Umhlanga, has found a clever way to make Tuesdays feel like the highlight of the week—and the answer is pasta. Big bowls, bold flavours, and prices that make weekday indulgence feel entirely reasonable have turned Pasta Tuesdays into one of the centre’s most dependable crowd-pleasers. There’s an easy rhythm to the…
A new era of elevated, world-class grocery and dining experiences arrives in Kwa-Zulu Natal! SPAR marked a significant milestone today with the launch of its first-ever SPAR Gourmet store at the Zimbali Oasis. An achievement made possible through the strong partnership between SPAR and one of its dedicated independent retailers, Mark Anderson, who brings over…
Festive season at Butcher Boys already feels like a celebration, but this year the steakhouse has teamed up with Stella Artois to raise the stakes in the best way possible. Guests can walk in for a great meal and walk out with a shot at two unforgettable holidays. It is the kind of promotion that…
The countdown to the holidays has begun — and if you’re looking to end the year on a high note (and a full belly), Taste of Thai in Hilton is calling. Whether you’re planning a celebration with your colleagues, gathering your favourite friends, or treating your family to something special, this tropical hidden gem offers…
Steak lovers and wine worshippers, prepare yourselves—Butcher Boys Grill is raising a glass to 50 years of wine mastery with a toast-worthy celebration of Meerlust wines. It’s rich. It’s bold. And it could win you a prize that’s just as full-bodied as the vintage itself. In honour of Meerlust’s half-century of excellence, Butcher Boys is…
Florals? For November? Absolutely fabulous. If your soul lights up at the sight of fresh blooms and your Pinterest boards are full of bouquet inspo, then clear your calendar for Thursday, 20 November 2025 — because Exquisite Blooms is hosting a Peony Class at Park Square, and it’s the kind of evening that promises petals,…
Mark your calendars and fluff those picnic blankets — Park Square is bringing all the festive sparkle on Thursday, 5 December! With just a month to go until the big day, the spirit of the season is already buzzing in Umhlanga, and Park Square is getting into the groove with an open-air Christmas Night Market…
We’re excited to share this mouthwatering image of Savoury Mushroom Loaded Crêpes — a fabulous brag breakfast that’s as impressive as it is easy to make. Bursting with flavour and showcasing the irresistible versatility of fresh South African mushrooms, this dish is perfect for brunch, lunch, or a light anytime. Savoury Mushroom Loaded Crêpes Serves…
We all know veggies are good for us, but here’s a delicious twist in the health-meets-flavour story: mushrooms are stepping into the spotlight — and not just as a tasty braai side. According to ongoing research, our humble fungi friends might be doing more than just soaking up garlic butter. Scientists from The Beckman Research…
Who says pap can’t be fancy? White Star & John Dory’s just flipped the script on South African staples with a first-of-its-kind experience that brought local flavour to the sushi table—literally. In a bold (and delicious) move, John Dory’s & White Star partnered with culinary creatives to reimagine pap in a way no one saw…
Foodies, this is not a drill. If you’ve been meaning to treat yourself to one of 1000 Hills Chef School’s legendary Gourmet Evenings, your moment has arrived — and it’s wearing a crisp chef’s jacket. The final Gourmet Evening of the year takes place on Friday, 31 October, and it promises to end 2025 on…
Are you the ray of hope that breast cancer survivors are hoping for this month? If you are then this is just a gentle reminder that we’re already past the middle of October — and time is running out to make a real difference to the lives of women in need! When you buy mushrooms in…
From classic builds to contemporary reinventions, ANGOSTURA® remains a trusted staple on the global cocktail scene. This October, the spotlight returns to one of mixology’s most enduring icons, the Old Fashioned. Crafted with intention and sipped with appreciation, it’s a cocktail that continues to captivate with its simplicity, sophistication, and enduring legacy. To honour this…
If the idea of a vineyard escape sounds like your kind of getaway, Mozambik and Franschhoek Cellar are serving up a chance to turn that daydream into a cork-popping reality. From now until 30 November 2025, all it takes is a bottle of wine and a bit of luck to land you and a partner…
Seafood lovers, this one’s for you. If your ideal Saturday includes bold flavours, beachy vibes, and a plate full of ocean goodness, Mozambik is serving exactly what you’re craving — and then some. Introducing the Saturday Special: a Seafood Platter for 1 that brings the heat (and the value) for just R139. On your plate?…
