Ready to call it a year, kick back and relax?
Radisson Blu Hotel Umhlanga, Durban is the perfect venue to host your year-end function. Ideal for groups, the food and beverage team has compiled an unforgettable banqueting menu for those wanting to celebrate with colleagues and fellow professionals.
The festive cocktail and buffet menus range from R450 to R650.
Expect delicious and tantalizing cold canapes, hot bites, Casseroles, Curries, sweet delights and many more that will surely satisfy guests.
What’s on the Menu?
The festive cocktail menu options comprise brandy eggnog shots, and a cold selection including but not limited to figs & goat cheese and oysters with apple horseradish dressing. From the carvery, highlights include a honey-glazed gammon with a hot selection comprising panko prawns with perinaise dip and a sweet finish with the Van Der Hum chocolate mousse pots with raspberries.
The cocktail menus offer the festive spirit with brandy eggnog shots to get yourself going! Avail yourself to delicious canapes including Saffron Shrimp Salad Puffs, Bourbon Glazed Pork Belly Bites and Dukkah Prawn and Cucumber Shot. Hot things like Butter Chicken “Bunnies”, Chilli Battered Beef Fillet Cubes with Black Bean Garlic Sauce and Mini Ostrich Burgers with Onion and Cheese Salsa will ensure your satisfaction. A quick finish with something sweet with Mini Festive Doughnuts Glazed Gingerbread Biscuits Tree and Assorted Ice Cream Cups will have you off to a great start this festive season.
The festive buffets comprise a variety of salads such as rocket, roasted butternut, feta & roasted pumpkin seeds and artisan breads and bread rolls with flavoured butter. Mains include a grilled line fish, mussel meat and chive cream and pan-sauteed polenta with carrot, roasted red peppers and olives. Dessert options are a vanilla cheesecake with an orange gingerbread crust and an apple and blueberry crumble are some of the options available.
For more substantial festive fare; you cannot go wrong by indulging in the buffets with dishes like Lime-Cilantro Chicken Breast with Mango Tequila, Pan Sautéed Polenta with Carrot, Roasted Red Peppers, and Olives, Smoked Chicken and Artichokes, a Casserole of Lamb, Onions, Mushrooms, Cumin and Coriander or Grilled Line fish with Shrimp Mussel Cream. Finish it all off with their Pastry Chefs’ creations of Apple Blueberry Crumble and Rum Chocolate Mousse with Shavings among many others and let’s not forget there is always an unique Christmas Pudding!
Let the Radisson Blu team help you create a memorable year-end function for your work family.
- Breathtakingly magnificent sea views and elegant spaces complete the scene making it the perfect place to book your Year-End function. And why not take the time to explore the great family and corporate-friendly facilities to start thinking about your next getaway in the new year?
To book, call 031 575 8500 or email info.durban.umhlanga@radissonblu.com
