Founder of many things but FoodBlogJHB FoodBlogCT, FoodBlogDBN being my biggest project to date. UCT marketing graduate, Star Wars geek and Arsenal & Dortmund supporter. That's me!
Whisky continues to reign supreme in South Africa, with locals sipping their way through nearly 39 million litres each year, earning it the title of the country’s most-loved spirit. From the rich, warming embrace of a Boulevardier to the smooth, sophisticated finish of a Manhattan, there’s one secret ingredient that has consistently elevated whisky cocktails […] More
Foodies, mark your calendars. On Friday, 12 September 2025, the kitchens at 1000 Hills Chef School will come alive with creativity, skill, and flavor as student chefs step into the spotlight for a Gourmet Evening unlike any other. This isn’t your average dinner—it’s a multi-course culinary showcase where each dish tells a story, each sip […] More
If your lunch break’s been looking a little sad lately, Monakko at Park Square Umhlanga is stepping in with some serious steak swagger. Their Josper Grill lunch special, available Wednesday to Friday from 11:30AM – 4PM, is all about flame-kissed perfection, mouthwatering meats, and golden fries that know exactly what they’re doing. Here’s the line-up […] More
Avos: the secret indulgence making life a little more blissful! What does indulgence mean to you? To us it’s that secret treat that turns blah days into a blissful haze, rolled eyes into contented sighs, the mundane into the magical. Life just seems more beautiful, bright and breezy when there’s a spot of indulgence involved. […] More
Avos: the secret indulgence making life a little more blissful! What does indulgence mean to you? To us it’s that secret treat that turns blah days into a blissful haze, rolled eyes into contented sighs, the mundane into the magical. Life just seems more beautiful, bright and breezy when there’s a spot of indulgence involved. […] More
Avos: the secret indulgence making life a little more blissful! What does indulgence mean to you? To us it’s that secret treat that turns blah days into a blissful haze, rolled eyes into contented sighs, the mundane into the magical. Life just seems more beautiful, bright and breezy when there’s a spot of indulgence involved. […] More
Date night just got a serious upgrade, and it’s happening every Thursday at Mozambik! If you’re looking to impress your special someone (or just score major brownie points), then this is the perfect way to do it—with delicious food, great drinks, and an ambiance that sets the mood just right. Here’s the restaurant special: Choose […] More
When the chill sets in and your cravings lean full-flavour and fireside, Butcher Boys knows exactly how to answer — with their brand – new Winter Menu, a love letter to local flavours, comfort food, and the perfect pour. And this year, they’ve gone big: they’ve teamed up with none other than Boschendal, who’s celebrating […] More
Winter weekends in South Africa are built for two things: Springbok rugby and a good brandy in hand. Luckily, Mozambik’s serving both — and at a price that won’t make you flinch. Introducing the Boks & Brandy Special: You get 2x double KWV 5-Year Brandy and a mix (Coke, Coke Zero, soda water or plain […] More
When the clock hits 4PM, Mozambik flips the switch — it’s time to cool down, chill out, and turn up the flavour. Every Monday to Friday, from 16:00 to 18:00, this vibrant hotspot serves up Happy Hour magic with a drink that’s as bold as it is refreshing: the Watermelon Gin Bull — and it’s […] More
If your idea of surviving winter includes piping hot curry, steamy noodles, and someone expertly working out the knots in your shoulders, Taste of Thai in Hilton is the place to be. This hidden gem isn’t just dishing up soul-warming food—it’s also spoiling guests with unbeatable specials all month long. Whether you’re after a quick […] More
They say you shouldn’t play with your food—but the student chefs at 1000 Hills Chef School are doing just that, and the results are deliciously dangerous. On Friday, 4 July 2025, at 6:00 PM for 6:30 PM, these culinary rising stars will roll up their sleeves to present a gourmet evening that’s equal parts finesse, […] More
