Latest stories

  • Three Ingredient Pulled Chicken Sliders Recipe

    Add an avo; on the side, on top and inside too!  Are you looking forward to the upcoming public holidays? Maybe you’re making a meal of it and taking a few extra days for a very long weekend? Whatever the case, be sure to add an avo to your time off! While you’re relaxing, there’s […] More

  • Luxury Hotdogs with Avocado Recipe

    Add an avo; on the side, on top and inside too!  Are you looking forward to the upcoming public holidays? Maybe you’re making a meal of it and taking a few extra days for a very long weekend? Whatever the case, be sure to add an avo to your time off! While you’re relaxing, there’s […] More

  • Toasted Cheese with Pear, Caramelised Onion & Avocado Recipe

    Add an avo; on the side, on top and inside too!  Are you looking forward to the upcoming public holidays? Maybe you’re making a meal of it and taking a few extra days for a very long weekend? Whatever the case, be sure to add an avo to your time off! While you’re relaxing, there’s […] More

  • Let the Autumn harvest be-GIN with Flowstone Gin!

    As the weather slowly gets cooler and the days get shorter, Flowstone Gin’s wild African botanicals ripen and blossom, ready and waiting for Autumn harvest season! Autumn is the time of abundance, and there is certainly an abundance of wild Bushveld botanicals ready to be harvested for Flowstone Gin! Each of these botanicals are significant […] More

  • S.Pellegrino inspires Global Connection through Culinary Competition

    Indigenous ingredients, young chefs telling exciting stories and a rock-star all-female jury were just a few of the highlights from the S.Pellegrino Young Chef Academy Africa, Middle East and South Asia Regional Finals 2023. South African chefs Siba Mtongana, juror, and Zanté Neethling, award-winner, share their experiences of the competition. Connecting young chefs from across […] More

  • Gina proves that there is still Time to realise your Culinary Dreams.

    At first glance, Gina Moakamedi is a disarming young woman, likely in her early twenties. When we find her in the Sandton-based Signature restaurant kitchen, it is difficult to believe that this petite woman from Benoni is not a seasoned chef. She is a home cook. Recently, Gina and two other home cooks surprised diners […] More

  • Say Hello to Angostura®’s latest Bitters: Orange & Cocoa!

    The South African launch of ANGOSTURA® orange bitters and ANGOSTURA® cocoa bitters was a sparkling occasion with liberal dashes of dramatic flair, from the classy cocktails to the cutting-edge laser light show. When a cocktail legend such as the House of Angostura brings not one but two new bitters to the South African cocktail scene, […] More

  • Go For Gold with Krispy Kreme & Nestle

    Get ready to indulge in golden moments with Krispy Kreme and Nestlé’s latest collaboration – the Nestlé Caramel Gold Collection! Treat your taste buds to a heavenly experience with these decadent doughnuts and chilled desserts that are sure to leave you feeling on top of the world. First up, the Kit Kat Caramel Gold doughnut […] More

  • Mushroom & Mince Bobotie Recipe

    Ramadan is a time of fasting, prayer, reflection, and spiritual growth. During this period, Muslims fast from dawn until dusk, abstaining from food, drink, and other physical needs to purify their souls and become closer to God. As the sun sets each day, Muslims break their fast with a meal called iftar, which is often […] More

  • Raw Pad Thai with Spicy Sautéed Mushrooms Recipe

    Ramadan is a time of fasting, prayer, reflection, and spiritual growth. During this period, Muslims fast from dawn until dusk, abstaining from food, drink, and other physical needs to purify their souls and become closer to God. As the sun sets each day, Muslims break their fast with a meal called iftar, which is often […] More

  • Portabello Steaks with Spicy Chimichurri Recipe

    Ramadan is a time of fasting, prayer, reflection, and spiritual growth. During this period, Muslims fast from dawn until dusk, abstaining from food, drink, and other physical needs to purify their souls and become closer to God. As the sun sets each day, Muslims break their fast with a meal called iftar, which is often […] More

  • ANGOSTURA® (finally) launches latest Bitters Innovation in South Africa!

    The House of Angostura, world renowned for its aromatic bitters, has added two further flavours to its South African portfolio with its latest innovations – ANGOSTURA® orange and ANGOSTURA® cocoa bitters. Orange is back Almost two centuries after the first ANGOSTURA® aromatic bitters was produced, the House of Angostura developed and launched ANGOSTURA® orange bitters […] More