Latest stories

  • Taste of the Mediterranean at The Rainbow Terrace

    There is culture in every bite! An array of dishes that characterize the taste of the shores of the Mediterranean Sea will be presented at the Rainbow Terrace every Tuesday from 18h30 – 22h30.  Take your tastebuds on a fling and experience the traditional lifestyle of people eating together among family and friends. R200 gets […] More

  • Cat Simoni – Love Changes Everything at Oyster Box

    Cat joins the Oyster Box to celebrate Valentine’s week with an evening of hits from Andrew Lloyd Webber’s classic West End musicals – Evita, Cats, Phantom of the Opera, Chess, Aspects of Love, Tell Me On A Sunday & Sunset Boulevard. From ‘All I Ask of You’ & ‘Don’t Cry For Me Argentina’ to ‘Music of the Night’ & […] More

  • Spa Specials just in time for Valentine’s Day at The Oyster Box

    Celebrate ‘togetherness’ during the month of love, with our romantic B| Together couple’s Rose Quartz massage, followed by a glass of sparkling wine…the perfect expression of love! All treatments booked include use of the plunge pool, tranquility lounge, and spa snack buffet. Price: R 1800 per couple (90 min) Valid: 1 – 29 February Directions to The Oyster Box […] More

  • Emozione – Bringing Italian Coffee Culture to South Africa

    Do you prefer a fresh, hot shot of strong espresso or a smooth cappuccino? Emozione is bringing exceptional Italian espresso pods from Italian artisan roasters to all coffee and espresso lovers in South Africa. Superb and authentic Italian coffee made in the most convenient way possible can now be ordered online and delivered straight to […] More

  • Enjoy a Christmas Feast at Aurelias

    Enjoy an authentic Italian Christmas in Durban! Try something different this Christmas and tuck into a mouthwatering Italian Christmas lunch at Aurelias. A themed buffet menu has been createdj ust for the occasion. Get your taste buds watering and reserve your table today. The buffet is available for R350 per person. More

  • Simply Asia: What’s your Number?

    Whether you’re feeling 514 – hot and famous, 265 – nutty but nice, or even a little 902 – rich and decadent, Simply Asia got the perfect dish for you! And with their unique dish numbering system of their menu, they’ve made ordering your favourite meal as easy as 1, 2, 3 – isn’t that a great way to bring you authentic […] More

  • New Summer Tapas Menu & Cocktail List at The Dutch

    Everybody who is anybody has been seen getting their groove on at The Dutch, Umhlanga’s favourite late-night food, live music and spin doctor destination. Since its inception, the Dutch has maintained an understated but authentic reputation when it comes to their food and cocktails but now, with their first year behind them, they have shifted […] More

  • My T Iced launches in South Africa

    My T Iced is the latest addition to fridges and beverage shelves across South Africa. A premium, artisanal, iced tea. Hot brewed and rich in minerals and antioxidants. So what sets My T Iced apart from other iced teas on the market? And what message is being sent out to that market with this healthier […] More

  • Bar Ba Coa

    There are some new Boys in the Village… In case you didn’t know, Bar Ba Coa Umhlanga is being transformed into the newest branch of Butcher Boys.  For those wondering, “Why?” our answer is simple… Why not? Wouldn’t you want to bring 18 years of taste, heritage, and jolly great meals to the heart of […] More

  • Butcher Boys

    On the 1st of November 1999, two well aged, obviously grain fed “boys” Laz and Derryck, opened their hearts and doors at Butcher Boys, Florida Rd. Serving the best beef South Africa can offer, wet and dry aged depending on the cut, grilled to perfection and basted with their famous basting sauce. Variety and satisfaction is […] More

  • Join the Bar Ba Coa Newsletter to win R500!

    Bar Ba Coa is a celebration of the age old relationship between fire and food. Traditionally Barbacoa is a form of cooking meat over hot coals or fire and was widely practiced by the Gauchos of Argentina. Meat prepared this way is traditionally eaten with Chimichurri (chimi – chur – ri) sauce, a delicious combination […] More

  • Join SecretEATS this December!

    The next ‪#‎secretdinner‬‬ is coming to ‪#‎Durban‬‬ on 3rd December. This magical evening takes our guests somewhere with stunning views and a chef who has the passion, personality and drive of a true culinary contender. Besides all of the deliciousness, it’s also your first chance to meet the newest member of the Secret team…drumroll…the new Durban-based event director, Laura […] More