A Flame-Grilled Father’s Day at Butcher Boys

This Father’s Day, skip the socks and novelty mugs—Butcher Boys Durban is serving up something Dad actually wants: a steak so good, he’ll stop mid-bite just to say, “Now that’s what I’m talking about.”

🔥 This isn’t just a lunch. It’s a memory waiting to happen.

Round up the family, grab a table, and give Dad what he really wants: a flame-grilled feast, a cold drink in hand, and the satisfaction of knowing you finally got his gift right.

  • Whether he’s a rib-eye kind of guy, a fillet purist, or firmly on Team T-Bone, Butcher Boys has him covered with their signature wet- and dry-aged beef, grilled to perfection and loaded with rich, smoky flavour. Add a knob of melting herbed butter on top and a side of golden fries, and you’ve got the kind of meal he’ll be talking about until next year.

📍 Butcher Boys

🥩 Bookings are essential—don’t make this a “next year” thing. Because if you’re going to hear “That’s bull” this Sunday, let it be about how unbelievably good the steak is.

Written by Marvin

Founder of many things but FoodBlogJHB FoodBlogCT, FoodBlogDBN being my biggest project to date. UCT marketing graduate, Star Wars geek and Arsenal & Dortmund supporter. That's me!

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